Carrots and turnips — Yield in Qatar
Qatar: Carrots and turnips — Yield was 16,212 kg/ha in 2024. ▲ Rising
Carrots and turnips — Yield in Qatar, 1977–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for carrots and turnips — yield in Qatar is 16,212 kg/ha, measured in 2024.
Compared with earlier readings it is down 31.7% on the previous year and up 31.0% over ten years.
Over the whole period, carrots and turnips — yield in Qatar peaked at 23,750 kg/ha in 2023 and was at its lowest, 6,816 kg/ha, in 1984.
Qatar ranks 116th of 170 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 48 years of available data.
Carrots and turnips — Yield in Qatar, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1977 | 11,429 kg/ha | — |
| 1978 | 11,905 kg/ha | +4.2% |
| 1979 | 12,595 kg/ha | +5.8% |
| 1980 | 12,904 kg/ha | +2.5% |
| 1981 | 11,460 kg/ha | -11.2% |
| 1982 | 11,138 kg/ha | -2.8% |
| 1983 | 9,483 kg/ha | -14.9% |
| 1984 | 6,816 kg/ha | -28.1% |
| 1985 | 10,179 kg/ha | +49.3% |
| 1986 | 10,306 kg/ha | +1.3% |
| 1987 | 10,160 kg/ha | -1.4% |
| 1988 | 9,922 kg/ha | -2.3% |
| 1989 | 10,127 kg/ha | +2.1% |
| 1990 | 10,040 kg/ha | -0.9% |
| 1991 | 12,013 kg/ha | +19.6% |
| 1992 | 11,946 kg/ha | -0.6% |
| 1993 | 12,016 kg/ha | +0.6% |
| 1994 | 12,047 kg/ha | +0.3% |
| 1995 | 12,044 kg/ha | -0.0% |
| 1996 | 12,033 kg/ha | -0.1% |
| 1997 | 11,935 kg/ha | -0.8% |
| 1998 | 11,962 kg/ha | +0.2% |
| 1999 | 12,000 kg/ha | +0.3% |
| 2000 | 12,109 kg/ha | +0.9% |
| 2001 | 12,158 kg/ha | +0.4% |
| 2002 | 11,737 kg/ha | -3.5% |
| 2003 | 11,818 kg/ha | +0.7% |
| 2004 | 11,950 kg/ha | +1.1% |
| 2005 | 11,667 kg/ha | -2.4% |
| 2006 | 12,106 kg/ha | +3.8% |
| 2007 | 12,014 kg/ha | -0.8% |
| 2008 | 11,250 kg/ha | -6.4% |
| 2009 | 12,444 kg/ha | +10.6% |
| 2010 | 11,300 kg/ha | -9.2% |
| 2011 | 12,000 kg/ha | +6.2% |
| 2012 | 12,000 kg/ha | +0.0% |
| 2013 | 12,000 kg/ha | +0.0% |
| 2014 | 12,375 kg/ha | +3.1% |
| 2015 | 12,041 kg/ha | -2.7% |
| 2016 | 11,986 kg/ha | -0.5% |
| 2017 | 12,750 kg/ha | +6.4% |
| 2018 | 12,125 kg/ha | -4.9% |
| 2019 | 11,885 kg/ha | -2.0% |
| 2020 | 10,900 kg/ha | -8.3% |
| 2021 | 10,500 kg/ha | -3.7% |
| 2022 | 9,750 kg/ha | -7.1% |
| 2023 | 23,750 kg/ha | +143.6% |
| 2024 | 16,212 kg/ha | -31.7% |
Qatar compared with similar countries
- Qatar's 16,212 kg/ha is below the median for high income countries, which is 35,031 kg/ha, 46% of the median. (50 countries reporting)
- Qatar's 16,212 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 27,720 kg/ha, 58% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Carrots and turnips — Yield in Qatar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +143.6% | 9,750 kg/ha | 23,750 kg/ha |
| 1985 | +49.3% | 6,816 kg/ha | 10,179 kg/ha |
| 2024 | -31.7% | 23,750 kg/ha | 16,212 kg/ha |
| 1984 | -28.1% | 9,483 kg/ha | 6,816 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 11,976 kg/ha | 11,429 kg/ha | 12,595 kg/ha | 3 |
| 1980s | 10,249 kg/ha | 6,816 kg/ha | 12,904 kg/ha | 10 |
| 1990s | 11,803 kg/ha | 10,040 kg/ha | 12,047 kg/ha | 10 |
| 2000s | 11,925 kg/ha | 11,250 kg/ha | 12,444 kg/ha | 10 |
| 2010s | 12,046 kg/ha | 11,300 kg/ha | 12,750 kg/ha | 10 |
| 2020s | 14,222 kg/ha | 9,750 kg/ha | 23,750 kg/ha | 5 |
Countries ranked near Qatar
More agriculture & rural data for Qatar
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0081 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0249 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0031 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 221.93 current US$ per person (2025)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
Frequently asked questions
- What is carrots and turnips — yield in Qatar?
- Carrots and turnips — yield in Qatar was 16,212 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Qatar?
- The highest recorded value was 23,750 kg/ha in 2023.
- What is the lowest carrots and turnips — yield recorded in Qatar?
- The lowest recorded value was 6,816 kg/ha in 1984.
- How does Qatar rank for carrots and turnips — yield?
- Qatar ranks 116th out of 170 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Qatar?
- Over the last ten years it is up 31.0%. The long-run trend across the full record is rising.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.