Czechoslovakia vs Qatar: Carrots and turnips — Yield

Czechoslovakia
16,733 kg/ha
in 1992
Qatar
16,212 kg/ha
in 2024
Czechoslovakia rank
94th
Qatar rank
96th

Carrots and turnips — Yield over time

  • Czechoslovakia
  • Qatar
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Czechoslovakia currently reports 16,733 kg/ha against 16,212 kg/ha in Qatar, a difference of 521 kg/ha.

Across all 16 years both countries report, Czechoslovakia has been ahead every year.

Czechoslovakia ranks 94th and Qatar ranks 96th of 142 countries.

Czechoslovakia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Czechoslovakia Qatar Difference Ahead
1970s 23,039 kg/ha 11,976 kg/ha 11,063 kg/ha Czechoslovakia
1980s 22,586 kg/ha 10,249 kg/ha 12,337 kg/ha Czechoslovakia
1990s 19,358 kg/ha 11,333 kg/ha 8,025 kg/ha Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Czechoslovakia or Qatar?
Czechoslovakia, at 16,733 kg/ha against 16,212 kg/ha in Qatar as of 1992.
What is the difference in carrots and turnips — yield between Czechoslovakia and Qatar?
521 kg/ha, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Qatar?
16 years are reported by both, from 1977 to 1992.
How do Czechoslovakia and Qatar rank globally for carrots and turnips — yield?
Czechoslovakia ranks 94th and Qatar ranks 96th of 142 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.