Cabbages — Yield in Mali
Mali: Cabbages — Yield was 18,716 kg/ha in 2024. ▲ Rising
Cabbages — Yield in Mali, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cabbages — yield in Mali stood at 18,716 kg/ha.
Compared with earlier readings it is down 1.2% on the previous year and down 8.4% over ten years.
Over the whole period, cabbages — yield in Mali peaked at 23,010 kg/ha in 2012 and was at its lowest, 17,942 kg/ha, in 1991.
That places Mali 104th out of 148 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Cabbages — Yield in Mali, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 17,942 kg/ha | — |
| 1992 | 17,942 kg/ha | +0.0% |
| 1993 | 17,942 kg/ha | +0.0% |
| 1994 | 17,942 kg/ha | +0.0% |
| 1995 | 17,942 kg/ha | +0.0% |
| 1996 | 17,942 kg/ha | +0.0% |
| 1997 | 17,942 kg/ha | +0.0% |
| 1998 | 17,942 kg/ha | +0.0% |
| 1999 | 17,942 kg/ha | +0.0% |
| 2000 | 17,942 kg/ha | +0.0% |
| 2001 | 17,942 kg/ha | +0.0% |
| 2002 | 17,942 kg/ha | +0.0% |
| 2003 | 17,942 kg/ha | +0.0% |
| 2004 | 17,942 kg/ha | +0.0% |
| 2005 | 17,942 kg/ha | +0.0% |
| 2006 | 17,942 kg/ha | +0.0% |
| 2007 | 17,942 kg/ha | +0.0% |
| 2008 | 17,942 kg/ha | +0.0% |
| 2009 | 17,942 kg/ha | +0.0% |
| 2010 | 17,942 kg/ha | +0.0% |
| 2011 | 17,942 kg/ha | +0.0% |
| 2012 | 23,010 kg/ha | +28.2% |
| 2013 | 19,709 kg/ha | -14.3% |
| 2014 | 20,438 kg/ha | +3.7% |
| 2015 | 19,094 kg/ha | -6.6% |
| 2016 | 17,942 kg/ha | -6.0% |
| 2017 | 18,053 kg/ha | +0.6% |
| 2018 | 18,514 kg/ha | +2.6% |
| 2019 | 18,695 kg/ha | +1.0% |
| 2020 | 20,468 kg/ha | +9.5% |
| 2021 | 19,366 kg/ha | -5.4% |
| 2022 | 20,564 kg/ha | +6.2% |
| 2023 | 18,942 kg/ha | -7.9% |
| 2024 | 18,716 kg/ha | -1.2% |
Mali compared with similar countries
- Mali's 18,716 kg/ha is above the median for low income countries, which is 16,129 kg/ha, 1.2× the median. (8 countries reporting)
- Mali's 18,716 kg/ha is above the median for Sub-Saharan Africa, which is 18,716 kg/ha, 1.0× the median. (19 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17,942 kg/ha | 17,942 kg/ha | 17,942 kg/ha | 9 |
| 2000s | 17,942 kg/ha | 17,942 kg/ha | 17,942 kg/ha | 10 |
| 2010s | 19,134 kg/ha | 17,942 kg/ha | 23,010 kg/ha | 10 |
| 2020s | 19,611 kg/ha | 18,716 kg/ha | 20,564 kg/ha | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is cabbages — yield in Mali?
- Cabbages — yield in Mali was 18,716 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in Mali?
- The highest recorded value was 23,010 kg/ha in 2012.
- What is the lowest cabbages — yield recorded in Mali?
- The lowest recorded value was 17,942 kg/ha in 1991.
- How does Mali rank for cabbages — yield?
- Mali ranks 104th out of 148 countries with data for 2024.
- Is cabbages — yield rising or falling in Mali?
- Over the last ten years it is down 8.4%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.