Mali vs Syrian Arab Republic: Cabbages — Yield
Cabbages — Yield over time
- Mali
- Syrian Arab Republic
How they compare
Syrian Arab Republic currently reports 19,597 kg/ha against 18,716 kg/ha in Mali, a difference of 881 kg/ha.
The two have swapped places 4 times across 34 shared years of data; in 1991 it was Syrian Arab Republic ahead.
Mali ranks 133rd and Syrian Arab Republic ranks 130th of 192 countries.
Syrian Arab Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mali | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,942 kg/ha | 22,673 kg/ha | 4,732 kg/ha | Syrian Arab Republic |
| 2000s | 17,942 kg/ha | 20,472 kg/ha | 2,530 kg/ha | Syrian Arab Republic |
| 2010s | 19,134 kg/ha | 19,876 kg/ha | 742.07 kg/ha | Syrian Arab Republic |
| 2020s | 19,611 kg/ha | 21,316 kg/ha | 1,705 kg/ha | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — yield, Mali or Syrian Arab Republic?
- Syrian Arab Republic, at 19,597 kg/ha against 18,716 kg/ha in Mali as of 2024.
- What is the difference in cabbages — yield between Mali and Syrian Arab Republic?
- 881 kg/ha, with Syrian Arab Republic ahead.
- How many years of comparable data are there for Mali and Syrian Arab Republic?
- 34 years are reported by both, from 1991 to 2024.
- How do Mali and Syrian Arab Republic rank globally for cabbages — yield?
- Mali ranks 133rd and Syrian Arab Republic ranks 130th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.