Cabbages — Area harvested in Norway
Norway: Cabbages — Area harvested was 1,400 ha in 2024. ▼ Falling
Cabbages — Area harvested in Norway, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cabbages — area harvested in Norway stood at 1,400 ha.
Compared with earlier readings it is up 2.3% on the previous year and up 55.6% over ten years.
Over the whole period, cabbages — area harvested in Norway peaked at 1,967 ha in 1996 and was at its lowest, 900 ha, in 2014.
That places Norway 76th out of 148 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Cabbages — Area harvested in Norway, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,608 ha | — |
| 1962 | 1,559 ha | -3.0% |
| 1963 | 1,649 ha | +5.8% |
| 1964 | 1,648 ha | -0.1% |
| 1965 | 1,703 ha | +3.3% |
| 1966 | 1,756 ha | +3.1% |
| 1967 | 1,713 ha | -2.4% |
| 1968 | 1,741 ha | +1.6% |
| 1969 | 1,779 ha | +2.2% |
| 1970 | 1,477 ha | -17.0% |
| 1971 | 1,456 ha | -1.4% |
| 1972 | 1,466 ha | +0.7% |
| 1973 | 1,486 ha | +1.4% |
| 1974 | 1,367 ha | -8.0% |
| 1975 | 1,338 ha | -2.1% |
| 1976 | 1,346 ha | +0.6% |
| 1977 | 1,360 ha | +1.0% |
| 1978 | 1,372 ha | +0.9% |
| 1979 | 1,384 ha | +0.9% |
| 1980 | 1,416 ha | +2.3% |
| 1981 | 1,477 ha | +4.3% |
| 1982 | 1,502 ha | +1.7% |
| 1983 | 1,505 ha | +0.2% |
| 1984 | 1,557 ha | +3.5% |
| 1985 | 1,419 ha | -8.9% |
| 1986 | 1,436 ha | +1.2% |
| 1987 | 1,426 ha | -0.7% |
| 1988 | 1,417 ha | -0.6% |
| 1989 | 1,436 ha | +1.3% |
| 1990 | 1,347 ha | -6.2% |
| 1991 | 1,329 ha | -1.3% |
| 1992 | 1,337 ha | +0.6% |
| 1993 | 1,300 ha | -2.8% |
| 1994 | 1,317 ha | +1.3% |
| 1995 | 1,287 ha | -2.3% |
| 1996 | 1,967 ha | +52.8% |
| 1997 | 1,689 ha | -14.1% |
| 1998 | 1,679 ha | -0.6% |
| 1999 | 1,648 ha | -1.8% |
| 2000 | 1,673 ha | +1.5% |
| 2001 | 1,598 ha | -4.5% |
| 2002 | 1,524 ha | -4.6% |
| 2003 | 1,501 ha | -1.5% |
| 2004 | 1,509 ha | +0.5% |
| 2005 | 1,538 ha | +1.9% |
| 2006 | 1,532 ha | -0.4% |
| 2007 | 1,548 ha | +1.0% |
| 2008 | 1,602 ha | +3.5% |
| 2009 | 1,584 ha | -1.1% |
| 2010 | 1,262 ha | -20.3% |
| 2011 | 1,268 ha | +0.5% |
| 2012 | 1,344 ha | +6.0% |
| 2013 | 1,347 ha | +0.2% |
| 2014 | 900 ha | -33.2% |
| 2015 | 1,461 ha | +62.3% |
| 2016 | 1,568 ha | +7.3% |
| 2017 | 1,365 ha | -12.9% |
| 2018 | 1,285 ha | -5.9% |
| 2019 | 1,414 ha | +10.0% |
| 2020 | 1,334 ha | -5.7% |
| 2021 | 1,492 ha | +11.8% |
| 2022 | 1,370 ha | -8.2% |
| 2023 | 1,368 ha | -0.1% |
| 2024 | 1,400 ha | +2.3% |
Norway compared with similar countries
- Norway's 1,400 ha is above the median for high income countries, which is 875.5 ha, 1.6× the median. (54 countries reporting)
- Norway's 1,400 ha is below the median for Europe & Central Asia, which is 1,680 ha, 83% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Cabbages — Area harvested in Norway changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +62.3% | 900 ha | 1,461 ha |
| 1996 | +52.8% | 1,287 ha | 1,967 ha |
| 2014 | -33.2% | 1,347 ha | 900 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,684 ha | 1,559 ha | 1,779 ha | 9 |
| 1970s | 1,405 ha | 1,338 ha | 1,486 ha | 10 |
| 1980s | 1,459 ha | 1,416 ha | 1,557 ha | 10 |
| 1990s | 1,490 ha | 1,287 ha | 1,967 ha | 10 |
| 2000s | 1,561 ha | 1,501 ha | 1,673 ha | 10 |
| 2010s | 1,321 ha | 900 ha | 1,568 ha | 10 |
| 2020s | 1,393 ha | 1,334 ha | 1,492 ha | 5 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is cabbages — area harvested in Norway?
- Cabbages — area harvested in Norway was 1,400 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — area harvested recorded in Norway?
- The highest recorded value was 1,967 ha in 1996.
- What is the lowest cabbages — area harvested recorded in Norway?
- The lowest recorded value was 900 ha in 2014.
- How does Norway rank for cabbages — area harvested?
- Norway ranks 76th out of 148 countries with data for 2024.
- Is cabbages — area harvested rising or falling in Norway?
- Over the last ten years it is up 55.6%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.