Cabbages — Area harvested in Lebanon
Lebanon: Cabbages — Area harvested was 1,550 ha in 2024. ▲ Rising
Cabbages — Area harvested in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cabbages — area harvested in Lebanon stood at 1,550 ha.
That represents a change of up 1.2% on the previous year and up 17.1% over ten years.
Over the whole period, cabbages — area harvested in Lebanon peaked at 3,083 ha in 1996 and was at its lowest, 650 ha, in 1961.
That places Lebanon 74th out of 148 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Cabbages — Area harvested in Lebanon, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 650 ha | — |
| 1962 | 700 ha | +7.7% |
| 1963 | 800 ha | +14.3% |
| 1964 | 800 ha | +0.0% |
| 1965 | 1,000 ha | +25.0% |
| 1966 | 1,000 ha | +0.0% |
| 1967 | 1,554 ha | +55.4% |
| 1968 | 1,563 ha | +0.6% |
| 1969 | 1,650 ha | +5.6% |
| 1970 | 1,300 ha | -21.2% |
| 1971 | 1,200 ha | -7.7% |
| 1972 | 1,100 ha | -8.3% |
| 1973 | 1,200 ha | +9.1% |
| 1974 | 1,150 ha | -4.2% |
| 1975 | 1,400 ha | +21.7% |
| 1976 | 1,400 ha | +0.0% |
| 1977 | 1,400 ha | +0.0% |
| 1978 | 1,300 ha | -7.1% |
| 1979 | 1,300 ha | +0.0% |
| 1980 | 1,300 ha | +0.0% |
| 1981 | 1,300 ha | +0.0% |
| 1982 | 1,150 ha | -11.5% |
| 1983 | 1,200 ha | +4.3% |
| 1984 | 1,300 ha | +8.3% |
| 1985 | 1,300 ha | +0.0% |
| 1986 | 1,750 ha | +34.6% |
| 1987 | 2,150 ha | +22.9% |
| 1988 | 2,385 ha | +10.9% |
| 1989 | 2,625 ha | +10.1% |
| 1990 | 2,595 ha | -1.1% |
| 1991 | 2,599 ha | +0.2% |
| 1992 | 2,619 ha | +0.8% |
| 1993 | 2,700 ha | +3.1% |
| 1994 | 2,783 ha | +3.1% |
| 1995 | 2,900 ha | +4.2% |
| 1996 | 3,083 ha | +6.3% |
| 1997 | 2,100 ha | -31.9% |
| 1998 | 1,300 ha | -38.1% |
| 1999 | 1,600 ha | +23.1% |
| 2000 | 662 ha | -58.6% |
| 2001 | 686 ha | +3.6% |
| 2002 | 1,389 ha | +102.5% |
| 2003 | 1,642 ha | +18.2% |
| 2004 | 1,900 ha | +15.7% |
| 2005 | 1,800 ha | -5.3% |
| 2006 | 1,650 ha | -8.3% |
| 2007 | 1,950 ha | +18.2% |
| 2008 | 1,950 ha | +0.0% |
| 2009 | 1,244 ha | -36.2% |
| 2010 | 1,116 ha | -10.3% |
| 2011 | 1,201 ha | +7.6% |
| 2012 | 1,219 ha | +1.5% |
| 2013 | 1,312 ha | +7.6% |
| 2014 | 1,324 ha | +0.9% |
| 2015 | 1,344 ha | +1.5% |
| 2016 | 1,223 ha | -9.0% |
| 2017 | 1,631 ha | +33.4% |
| 2018 | 1,671 ha | +2.5% |
| 2019 | 1,573 ha | -5.9% |
| 2020 | 1,479 ha | -6.0% |
| 2021 | 1,575 ha | +6.5% |
| 2022 | 1,543 ha | -2.0% |
| 2023 | 1,532 ha | -0.7% |
| 2024 | 1,550 ha | +1.2% |
Lebanon compared with similar countries
- Lebanon's 1,550 ha is below the median for lower middle income countries, which is 2,752 ha, 56% of the median. (26 countries reporting)
- Lebanon's 1,550 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 856 ha, 1.8× the median. (20 countries reporting)
Biggest year-on-year movements
Years where Cabbages — Area harvested in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +102.5% | 686 ha | 1,389 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,080 ha | 650 ha | 1,650 ha | 9 |
| 1970s | 1,275 ha | 1,100 ha | 1,400 ha | 10 |
| 1980s | 1,646 ha | 1,150 ha | 2,625 ha | 10 |
| 1990s | 2,428 ha | 1,300 ha | 3,083 ha | 10 |
| 2000s | 1,487 ha | 662 ha | 1,950 ha | 10 |
| 2010s | 1,361 ha | 1,116 ha | 1,671 ha | 10 |
| 2020s | 1,536 ha | 1,479 ha | 1,575 ha | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Agriculture, forestry, and fishing, value added (current US$), annual 39.87 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0105 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 46.75 current US$ per person (2024)
- Rural population, annual growth rate -2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.0904 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is cabbages — area harvested in Lebanon?
- Cabbages — area harvested in Lebanon was 1,550 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — area harvested recorded in Lebanon?
- The highest recorded value was 3,083 ha in 1996.
- What is the lowest cabbages — area harvested recorded in Lebanon?
- The lowest recorded value was 650 ha in 1961.
- How does Lebanon rank for cabbages — area harvested?
- Lebanon ranks 74th out of 148 countries with data for 2024.
- Is cabbages — area harvested rising or falling in Lebanon?
- Over the last ten years it is up 17.1%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.