Buckwheat — Area harvested in Northern Europe
Northern Europe: Buckwheat — Area harvested was 27,610 ha in 2019. ◆ Volatile
Buckwheat — Area harvested in Northern Europe, 1992–2019
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for buckwheat — area harvested in Northern Europe is 27,610 ha, measured in 2019.
That represents a change of down 47.6% on the previous year and down 13.8% over ten years.
Over the whole period, buckwheat — area harvested in Northern Europe peaked at 72,077 ha in 2017 and was at its lowest, 704 ha, in 1992.
Northern Europe ranks 14th of 21 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Buckwheat — Area harvested in Northern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 704 ha | — |
| 1993 | 2,500 ha | +255.1% |
| 1994 | 1,305 ha | -47.8% |
| 1995 | 1,092 ha | -16.3% |
| 1996 | 2,080 ha | +90.5% |
| 1997 | 5,041 ha | +142.4% |
| 1998 | 10,100 ha | +100.4% |
| 1999 | 17,500 ha | +73.3% |
| 2000 | 23,300 ha | +33.1% |
| 2001 | 28,191 ha | +21.0% |
| 2002 | 27,568 ha | -2.2% |
| 2003 | 22,880 ha | -17.0% |
| 2004 | 31,931 ha | +39.6% |
| 2005 | 39,476 ha | +23.6% |
| 2006 | 45,401 ha | +15.0% |
| 2007 | 32,705 ha | -28.0% |
| 2008 | 38,300 ha | +17.1% |
| 2009 | 32,048 ha | -16.3% |
| 2010 | 26,000 ha | -18.9% |
| 2011 | 36,300 ha | +39.6% |
| 2012 | 42,500 ha | +17.1% |
| 2013 | 40,900 ha | -3.8% |
| 2014 | 47,500 ha | +16.1% |
| 2015 | 48,191 ha | +1.5% |
| 2016 | 63,550 ha | +31.9% |
| 2017 | 72,077 ha | +13.4% |
| 2018 | 52,670 ha | -26.9% |
| 2019 | 27,610 ha | -47.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,040 ha | 704 ha | 17,500 ha | 8 |
| 2000s | 32,180 ha | 22,880 ha | 45,401 ha | 10 |
| 2010s | 45,730 ha | 26,000 ha | 72,077 ha | 10 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Tomatoes — Production, annual growth rate 11.63 % change on previous year (2024)
- Roots and Tubers, Total — Production 11.14 million t (2024)
- Sugar Crops Primary — Yield 73,100 kg/ha (2024)
- Sugar Crops Primary — Area harvested 195,749 ha (2024)
- Sheep and Goats — Stocks 38.24 million An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 17.74 million An (2024)
- Sheep and Goat Meat — Production 367,371 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 21 kg/An (2024)
- Pulses, Total — Production 2.30 million t (2024)
- Pulses, Total — Area harvested 810,880 ha (2024)
Frequently asked questions
- What is buckwheat — area harvested in Northern Europe?
- Buckwheat — area harvested in Northern Europe was 27,610 ha in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest buckwheat — area harvested recorded in Northern Europe?
- The highest recorded value was 72,077 ha in 2017.
- What is the lowest buckwheat — area harvested recorded in Northern Europe?
- The lowest recorded value was 704 ha in 1992.
- How does Northern Europe rank for buckwheat — area harvested?
- Northern Europe ranks 14th out of 21 groups with data for 2019.
- Is buckwheat — area harvested rising or falling in Northern Europe?
- Over the last ten years it is down 13.8%. The long-run trend across the full record is volatile.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Buckwheat — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.