Lithuania vs Northern Europe: Buckwheat — Area harvested

Lithuania
27,610 ha
in 2019
Northern Europe
27,610 ha
in 2019
Lithuania rank
12th
Northern Europe rank
14th

Buckwheat — Area harvested over time

  • Lithuania
  • Northern Europe
020.0k40.0k60.0k80.0k199220052019

How they compare

Lithuania currently reports 27,610 ha against 27,610 ha in Northern Europe, a difference of 0 ha.

Across all 28 years both countries report, Northern Europe has been ahead every year.

Lithuania ranks 12th and Northern Europe ranks 14th of 32 countries.

Northern Europe has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Lithuania Northern Europe Difference Ahead
1990s 4,362 ha 5,040 ha 677.75 ha Northern Europe
2000s 21,950 ha 32,180 ha 10,230 ha Northern Europe
2010s 35,724 ha 45,730 ha 10,006 ha Northern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher buckwheat — area harvested, Lithuania or Northern Europe?
Lithuania, at 27,610 ha against 27,610 ha in Northern Europe as of 2019.
What is the difference in buckwheat — area harvested between Lithuania and Northern Europe?
0 ha, with Lithuania ahead.
How many years of comparable data are there for Lithuania and Northern Europe?
28 years are reported by both, from 1992 to 2019.
How do Lithuania and Northern Europe rank globally for buckwheat — area harvested?
Lithuania ranks 12th and Northern Europe ranks 14th of 32 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Buckwheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Northern Europe: Buckwheat — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/buckwheat-area-harvested/lithuania/northern-europe/

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About this data

Indicator
Buckwheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.