Buckwheat — Area harvested in Canada

Canada: Buckwheat — Area harvested was 14,300 ha in 2024. ◆ Volatile

Latest (2024)
14,300 ha
Change on year
up 9.0%
World rank
14th
of 32 countries
All-time high
66,300 ha
in 1979
All-time low
0 ha
in 2008
Years of data
64
1961–2024

Buckwheat — Area harvested in Canada, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for buckwheat — area harvested in Canada is 14,300 ha, measured in 2024.

That represents a change of up 9.0% on the previous year and up 3,624.0% over ten years.

Over the whole period, buckwheat — area harvested in Canada peaked at 66,300 ha in 1979 and was at its lowest, 0 ha, in 2008.

That places Canada 14th out of 32 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Buckwheat — Area harvested in Canada, year by year

Annual values for Buckwheat — Area harvested in Canada, 1961 to 2024.
Year ha Change
1961 23,269 ha —
1962 18,858 ha -19.0%
1963 20,679 ha +9.7%
1964 24,362 ha +17.8%
1965 22,298 ha -8.5%
1966 22,096 ha -0.9%
1967 30,796 ha +39.4%
1968 33,427 ha +8.5%
1969 40,873 ha +22.3%
1970 61,997 ha +51.7%
1971 49,533 ha -20.1%
1972 41,601 ha -16.0%
1973 36,017 ha -13.4%
1974 25,738 ha -28.5%
1975 21,100 ha -18.0%
1976 27,200 ha +28.9%
1977 43,300 ha +59.2%
1978 60,300 ha +39.3%
1979 66,300 ha +10.0%
1980 46,500 ha -29.9%
1981 56,800 ha +22.2%
1982 55,400 ha -2.5%
1983 46,100 ha -16.8%
1984 34,800 ha -24.5%
1985 19,400 ha -44.3%
1986 36,300 ha +87.1%
1987 33,500 ha -7.7%
1988 35,600 ha +6.3%
1989 22,400 ha -37.1%
1990 27,500 ha +22.8%
1991 21,800 ha -20.7%
1992 17,200 ha -21.1%
1993 9,400 ha -45.3%
1994 10,700 ha +13.8%
1995 16,800 ha +57.0%
1996 17,100 ha +1.8%
1997 15,000 ha -12.3%
1998 14,400 ha -4.0%
1999 13,200 ha -8.3%
2000 14,800 ha +12.1%
2001 14,300 ha -3.4%
2002 11,900 ha -16.8%
2003 9,300 ha -21.8%
2004 4,000 ha -57.0%
2005 4,000 ha +0.0%
2006 6,900 ha +72.5%
2007 4,000 ha -42.0%
2008 0 ha -100.0%
2009 0 ha —
2010 0 ha —
2011 0 ha —
2012 96 ha —
2013 384 ha +300.0%
2014 384 ha +0.0%
2015 0 ha -100.0%
2016 3,231 ha —
2017 5,800 ha +79.5%
2018 12,700 ha +119.0%
2019 13,900 ha +9.4%
2020 9,800 ha -29.5%
2021 7,640 ha -22.0%
2022 11,600 ha +51.8%
2023 13,124 ha +13.1%
2024 14,300 ha +9.0%

Canada compared with similar countries

  • Canada's 14,300 ha is above the median for high income countries, which is 5,278 ha, 2.7× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Buckwheat — Area harvested in Canada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +300.0% 96 ha 384 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,295 ha 18,858 ha 40,873 ha 9
1970s 43,309 ha 21,100 ha 66,300 ha 10
1980s 38,680 ha 19,400 ha 56,800 ha 10
1990s 16,310 ha 9,400 ha 27,500 ha 10
2000s 6,920 ha 0 ha 14,800 ha 10
2010s 3,650 ha 0 ha 13,900 ha 10
2020s 11,293 ha 7,640 ha 14,300 ha 5

Countries ranked near Canada

  1. 11 Belarus 35,000 ha compare
  2. 12 Lithuania 27,610 ha compare
  3. 13 Latvia 18,300 ha compare
  4. 15 Nepal 11,253 ha compare
  5. 16 Estonia 5,278 ha compare
  6. 17 Slovenia 3,647 ha compare

See the full ranking of 57 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is buckwheat — area harvested in Canada?
Buckwheat — area harvested in Canada was 14,300 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest buckwheat — area harvested recorded in Canada?
The highest recorded value was 66,300 ha in 1979.
What is the lowest buckwheat — area harvested recorded in Canada?
The lowest recorded value was 0 ha in 2008.
How does Canada rank for buckwheat — area harvested?
Canada ranks 14th out of 32 countries with data for 2024.
Is buckwheat — area harvested rising or falling in Canada?
Over the last ten years it is up 3,624.0%. The long-run trend across the full record is volatile.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buckwheat — Area harvested. Statizoid updates them automatically from the source API.

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Buckwheat — Area harvested in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/buckwheat-area-harvested/canada/

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About this data

Indicator
Buckwheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.