Suriname vs Timor-Leste: Avocados — Yield

Suriname
13,011 kg/ha
in 2024
Timor-Leste
13,042 kg/ha
in 2024
Suriname rank
20th
Timor-Leste rank
19th

Avocados — Yield over time

  • Suriname
  • Timor-Leste
05.0k10.0k15.0k199320082024

How they compare

Timor-Leste currently reports 13,042 kg/ha against 13,011 kg/ha in Suriname, a difference of 31 kg/ha.

The two have swapped places 3 times across 6 shared years of data; in 2019 it was Suriname ahead.

Suriname ranks 20th and Timor-Leste ranks 19th of 76 countries.

Suriname has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Suriname Timor-Leste Difference Ahead
2010s 13,256 kg/ha 13,031 kg/ha 224.9 kg/ha Suriname
2020s 13,478 kg/ha 13,099 kg/ha 378.58 kg/ha Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — yield, Suriname or Timor-Leste?
Timor-Leste, at 13,042 kg/ha against 13,011 kg/ha in Suriname as of 2024.
What is the difference in avocados — yield between Suriname and Timor-Leste?
31 kg/ha, with Timor-Leste ahead.
How many years of comparable data are there for Suriname and Timor-Leste?
6 years are reported by both, from 2019 to 2024.
How do Suriname and Timor-Leste rank globally for avocados — yield?
Suriname ranks 20th and Timor-Leste ranks 19th of 76 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Suriname vs Timor-Leste: Avocados — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/avocados-yield/suriname/timor-leste-2/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.