Brazil vs Israel: Avocados — Yield
Avocados — Yield over time
- Brazil
- Israel
How they compare
Israel currently reports 17,189 kg/ha against 16,889 kg/ha in Brazil, a difference of 300 kg/ha.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 14th and Israel ranks 12th of 76 countries.
Across the 7 decades both report, Brazil averaged higher in 5 and Israel in 2.
Head to head by decade
| Decade | Brazil | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,323 kg/ha | 5,106 kg/ha | 5,217 kg/ha | Brazil |
| 1970s | 8,277 kg/ha | 8,470 kg/ha | 192.97 kg/ha | Israel |
| 1980s | 6,613 kg/ha | 6,609 kg/ha | 4.03 kg/ha | Brazil |
| 1990s | 6,747 kg/ha | 8,707 kg/ha | 1,959 kg/ha | Israel |
| 2000s | 14,211 kg/ha | 14,069 kg/ha | 141.83 kg/ha | Brazil |
| 2010s | 16,241 kg/ha | 12,192 kg/ha | 4,049 kg/ha | Brazil |
| 2020s | 17,213 kg/ha | 14,045 kg/ha | 3,167 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Brazil or Israel?
- Israel, at 17,189 kg/ha against 16,889 kg/ha in Brazil as of 2024.
- What is the difference in avocados — yield between Brazil and Israel?
- 300 kg/ha, with Israel ahead.
- How many years of comparable data are there for Brazil and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Israel rank globally for avocados — yield?
- Brazil ranks 14th and Israel ranks 12th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.