All food groups (excluding beverages) — Vitamin A supply (retinol) in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): All food groups (excluding beverages) — Vitamin A supply (retinol) was 754 μg/cap/d in 2023. ▬ Flat
All food groups (excluding beverages) — Vitamin A supply (retinol) in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, all food groups (excluding beverages) — vitamin a supply (retinol) in Venezuela (Bolivarian Republic of) stood at 754 μg/cap/d.
The figure is down 1.4% on the previous year and up 2.7% over ten years.
Over the whole period, all food groups (excluding beverages) — vitamin a supply (retinol) in Venezuela (Bolivarian Republic of) peaked at 765 μg/cap/d in 2022 and was at its lowest, 604 μg/cap/d, in 2019.
All food groups (excluding beverages) — Vitamin A supply (retinol) in Venezuela (Bolivarian Republic of), year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 706 μg/cap/d | — |
| 2011 | 741 μg/cap/d | +5.0% |
| 2012 | 732 μg/cap/d | -1.2% |
| 2013 | 734 μg/cap/d | +0.3% |
| 2014 | 747 μg/cap/d | +1.8% |
| 2015 | 719 μg/cap/d | -3.7% |
| 2016 | 660 μg/cap/d | -8.2% |
| 2017 | 619 μg/cap/d | -6.2% |
| 2018 | 614 μg/cap/d | -0.8% |
| 2019 | 604 μg/cap/d | -1.6% |
| 2020 | 645 μg/cap/d | +6.8% |
| 2021 | 739 μg/cap/d | +14.6% |
| 2022 | 765 μg/cap/d | +3.5% |
| 2023 | 754 μg/cap/d | -1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 687.6 μg/cap/d | 604 μg/cap/d | 747 μg/cap/d | 10 |
| 2020s | 725.75 μg/cap/d | 645 μg/cap/d | 765 μg/cap/d | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 6 Belgium 2,361 μg/cap/d compare
- 6 Republic of Moldova 1,057 μg/cap/d compare
- 7 Micronesia (Federated States of) 804 μg/cap/d compare
- 7 Tonga 2,213 μg/cap/d compare
- 8 Belarus 2,157 μg/cap/d compare
- 8 United Republic of Tanzania 781 μg/cap/d compare
- 9 New Zealand 2,125 μg/cap/d compare
- 10 Albania 2,046 μg/cap/d compare
- 10 Bolivia (Plurinational State of) 721 μg/cap/d compare
- 11 Armenia 1,986 μg/cap/d compare
- 11 Iran (Islamic Republic of) 681 μg/cap/d compare
- 12 Democratic Republic of the Congo 642 μg/cap/d compare
- 12 Nepal 1,964 μg/cap/d compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
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- Oilcrops, Cake Equivalent — Production, annual growth rate 2.32 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 6.17 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -2.72 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 3.29 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -11.02 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.8183 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.01 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 6.17 % change on previous year (2024)
Frequently asked questions
- What is all food groups (excluding beverages) — vitamin a supply (retinol) in Venezuela (Bolivarian Republic of)?
- All food groups (excluding beverages) — vitamin a supply (retinol) in Venezuela (Bolivarian Republic of) was 754 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 765 μg/cap/d in 2022.
- What is the lowest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 604 μg/cap/d in 2019.
- How does Venezuela (Bolivarian Republic of) rank for all food groups (excluding beverages) — vitamin a supply (retinol)?
- Venezuela (Bolivarian Republic of) ranks 9th out of 13 countries with data for 2023.
- Is all food groups (excluding beverages) — vitamin a supply (retinol) rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is flat.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.