Vegetal Products — Food supply in Syrian Arab Republic

Syrian Arab Republic: Vegetal Products — Food supply was 1,950 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
1,950 kcal/cap/d
Change on year
down 4.0%
World rank
18th
of 20 countries
All-time high
2,753 kcal/cap/d
in 2010
All-time low
1,950 kcal/cap/d
in 2023
Years of data
14
2010–2023

Vegetal Products — Food supply in Syrian Arab Republic, 2010–2023

01.0k2.0k3.0k2010201620232010: 2.8k kcal/cap/d2011: 2.7k kcal/cap/d2012: 2.6k kcal/cap/d2013: 2.5k kcal/cap/d2014: 2.4k kcal/cap/d2015: 2.4k kcal/cap/d2016: 2.3k kcal/cap/d2017: 2.3k kcal/cap/d2018: 2.2k kcal/cap/d2019: 2.2k kcal/cap/d2020: 2.1k kcal/cap/d2021: 2.1k kcal/cap/d2022: 2.0k kcal/cap/d2023: 1.9k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for vegetal products — food supply in Syrian Arab Republic is 1,950 kcal/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 4.0% on the previous year and down 22.3% over ten years.

Over the whole period, vegetal products — food supply in Syrian Arab Republic peaked at 2,753 kcal/cap/d in 2010 and was at its lowest, 1,950 kcal/cap/d, in 2023.

Syrian Arab Republic ranks 18th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Vegetal Products — Food supply in Syrian Arab Republic, year by year

Annual values for Vegetal Products — Food supply (kcal/capita/day) in Syrian Arab Republic, 2010 to 2023.
Year kcal/cap/d Change
2010 2,753 kcal/cap/d
2011 2,669 kcal/cap/d -3.1%
2012 2,566 kcal/cap/d -3.8%
2013 2,508 kcal/cap/d -2.3%
2014 2,427 kcal/cap/d -3.2%
2015 2,387 kcal/cap/d -1.6%
2016 2,287 kcal/cap/d -4.2%
2017 2,258 kcal/cap/d -1.3%
2018 2,178 kcal/cap/d -3.6%
2019 2,153 kcal/cap/d -1.1%
2020 2,060 kcal/cap/d -4.3%
2021 2,050 kcal/cap/d -0.5%
2022 2,031 kcal/cap/d -0.9%
2023 1,950 kcal/cap/d -4.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,419 kcal/cap/d 2,153 kcal/cap/d 2,753 kcal/cap/d 10
2020s 2,023 kcal/cap/d 1,950 kcal/cap/d 2,060 kcal/cap/d 4

Countries ranked near Syrian Arab Republic

  1. 15 Cuba 2,796 kcal/cap/d compare
  2. 15 Timor-Leste 2,018 kcal/cap/d compare
  3. 16 Democratic Republic of the Congo 1,982 kcal/cap/d compare
  4. 16 Italy 2,772 kcal/cap/d compare
  5. 17 Cameroon 2,758 kcal/cap/d compare
  6. 17 Melanesia 1,956 kcal/cap/d compare
  7. 18 Republic of Korea 2,738 kcal/cap/d compare
  8. 19 Democratic People's Republic of Korea 1,863 kcal/cap/d compare
  9. 19 Cabo Verde 2,348 kcal/cap/d compare
  10. 19 Dominican Republic 2,730 kcal/cap/d compare
  11. 20 Bolivia (Plurinational State of) 1,837 kcal/cap/d compare
  12. 20 Kiribati 2,698 kcal/cap/d compare
  13. 21 Mauritius 2,692 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is vegetal products — food supply in Syrian Arab Republic?
Vegetal products — food supply in Syrian Arab Republic was 1,950 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetal products — food supply recorded in Syrian Arab Republic?
The highest recorded value was 2,753 kcal/cap/d in 2010.
What is the lowest vegetal products — food supply recorded in Syrian Arab Republic?
The lowest recorded value was 1,950 kcal/cap/d in 2023.
How does Syrian Arab Republic rank for vegetal products — food supply?
Syrian Arab Republic ranks 18th out of 20 countries with data for 2023.
Is vegetal products — food supply rising or falling in Syrian Arab Republic?
Over the last ten years it is down 22.3%. The long-run trend across the full record is falling.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetal Products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Vegetal Products — Food supply in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/vegetal-products-food-supply-kcal-capita-day/syrian-arab-republic-2/

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About this data

Indicator
Vegetal Products — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.