Vegetables Primary — Yield in Paraguay

Paraguay: Vegetables Primary — Yield was 9,238 kg/ha in 2024. ▲ Rising

Latest (2024)
9,238 kg/ha
Change on year
up 5.1%
World rank
138th
of 191 countries
All-time high
10,615 kg/ha
in 2007
All-time low
6,924 kg/ha
in 1984
Years of data
64
1961–2024

Vegetables Primary — Yield in Paraguay, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for vegetables primary — yield in Paraguay is 9,238 kg/ha, measured in 2024.

The figure is up 5.1% on the previous year and up 1.5% over ten years.

Over the whole period, vegetables primary — yield in Paraguay peaked at 10,615 kg/ha in 2007 and was at its lowest, 6,924 kg/ha, in 1984.

That places Paraguay 138th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Yield in Paraguay, year by year

Annual values for Vegetables Primary — Yield in Paraguay, 1961 to 2024.
Year kg/ha Change
1961 7,061 kg/ha —
1962 7,274 kg/ha +3.0%
1963 7,545 kg/ha +3.7%
1964 7,473 kg/ha -1.0%
1965 7,415 kg/ha -0.8%
1966 7,472 kg/ha +0.8%
1967 8,515 kg/ha +14.0%
1968 8,773 kg/ha +3.0%
1969 8,624 kg/ha -1.7%
1970 8,642 kg/ha +0.2%
1971 8,947 kg/ha +3.5%
1972 7,688 kg/ha -14.1%
1973 7,402 kg/ha -3.7%
1974 7,772 kg/ha +5.0%
1975 7,640 kg/ha -1.7%
1976 7,845 kg/ha +2.7%
1977 7,867 kg/ha +0.3%
1978 7,828 kg/ha -0.5%
1979 7,923 kg/ha +1.2%
1980 7,963 kg/ha +0.5%
1981 7,238 kg/ha -9.1%
1982 7,389 kg/ha +2.1%
1983 7,686 kg/ha +4.0%
1984 6,924 kg/ha -9.9%
1985 7,070 kg/ha +2.1%
1986 7,237 kg/ha +2.4%
1987 8,082 kg/ha +11.7%
1988 7,988 kg/ha -1.2%
1989 8,393 kg/ha +5.1%
1990 7,924 kg/ha -5.6%
1991 8,673 kg/ha +9.4%
1992 9,034 kg/ha +4.2%
1993 9,009 kg/ha -0.3%
1994 8,758 kg/ha -2.8%
1995 8,968 kg/ha +2.4%
1996 8,968 kg/ha +0.0%
1997 9,336 kg/ha +4.1%
1998 10,365 kg/ha +11.0%
1999 9,907 kg/ha -4.4%
2000 9,359 kg/ha -5.5%
2001 9,166 kg/ha -2.1%
2002 9,489 kg/ha +3.5%
2003 9,469 kg/ha -0.2%
2004 10,046 kg/ha +6.1%
2005 9,717 kg/ha -3.3%
2006 10,607 kg/ha +9.2%
2007 10,615 kg/ha +0.1%
2008 8,651 kg/ha -18.5%
2009 8,868 kg/ha +2.5%
2010 9,730 kg/ha +9.7%
2011 9,059 kg/ha -6.9%
2012 9,108 kg/ha +0.5%
2013 8,958 kg/ha -1.6%
2014 9,098 kg/ha +1.6%
2015 9,350 kg/ha +2.8%
2016 9,492 kg/ha +1.5%
2017 9,987 kg/ha +5.2%
2018 9,802 kg/ha -1.9%
2019 9,834 kg/ha +0.3%
2020 9,838 kg/ha +0.0%
2021 9,981 kg/ha +1.4%
2022 10,009 kg/ha +0.3%
2023 8,788 kg/ha -12.2%
2024 9,238 kg/ha +5.1%

Paraguay compared with similar countries

  • Paraguay's 9,238 kg/ha is below the median for upper middle income countries, which is 14,535 kg/ha, 64% of the median. (50 countries reporting)
  • Paraguay's 9,238 kg/ha is below the median for Latin America & Caribbean, which is 15,009 kg/ha, 62% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,795 kg/ha 7,061 kg/ha 8,773 kg/ha 9
1970s 7,955 kg/ha 7,402 kg/ha 8,947 kg/ha 10
1980s 7,597 kg/ha 6,924 kg/ha 8,393 kg/ha 10
1990s 9,094 kg/ha 7,924 kg/ha 10,365 kg/ha 10
2000s 9,599 kg/ha 8,651 kg/ha 10,615 kg/ha 10
2010s 9,442 kg/ha 8,958 kg/ha 9,987 kg/ha 10
2020s 9,571 kg/ha 8,788 kg/ha 10,009 kg/ha 5

Countries ranked near Paraguay

  1. 135 Fiji 9,621 kg/ha compare
  2. 136 Ghana 9,591 kg/ha compare
  3. 137 Burundi 9,300 kg/ha compare
  4. 139 Lesotho 9,123 kg/ha compare
  5. 140 Burkina Faso 9,073 kg/ha compare
  6. 141 Guinea 9,042 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is vegetables primary — yield in Paraguay?
Vegetables primary — yield in Paraguay was 9,238 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Paraguay?
The highest recorded value was 10,615 kg/ha in 2007.
What is the lowest vegetables primary — yield recorded in Paraguay?
The lowest recorded value was 6,924 kg/ha in 1984.
How does Paraguay rank for vegetables primary — yield?
Paraguay ranks 138th out of 191 countries with data for 2024.
Is vegetables primary — yield rising or falling in Paraguay?
Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/paraguay/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.