Lesotho vs Paraguay: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Lesotho
- Paraguay
How they compare
Paraguay currently reports 9,238 kg/ha against 9,123 kg/ha in Lesotho, a difference of 115 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Paraguay ahead.
Lesotho ranks 176th and Paraguay ranks 175th of 251 countries.
Paraguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Lesotho | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,799 kg/ha | 7,795 kg/ha | 995.14 kg/ha | Paraguay |
| 1970s | 7,008 kg/ha | 7,955 kg/ha | 947.28 kg/ha | Paraguay |
| 1980s | 7,030 kg/ha | 7,597 kg/ha | 567.24 kg/ha | Paraguay |
| 1990s | 6,746 kg/ha | 9,094 kg/ha | 2,349 kg/ha | Paraguay |
| 2000s | 7,948 kg/ha | 9,599 kg/ha | 1,650 kg/ha | Paraguay |
| 2010s | 8,965 kg/ha | 9,442 kg/ha | 476.72 kg/ha | Paraguay |
| 2020s | 9,233 kg/ha | 9,571 kg/ha | 337.7 kg/ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Lesotho or Paraguay?
- Paraguay, at 9,238 kg/ha against 9,123 kg/ha in Lesotho as of 2024.
- What is the difference in vegetables primary — yield between Lesotho and Paraguay?
- 115 kg/ha, with Paraguay ahead.
- How many years of comparable data are there for Lesotho and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Lesotho and Paraguay rank globally for vegetables primary — yield?
- Lesotho ranks 176th and Paraguay ranks 175th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.