Vegetables Primary — Yield in Lithuania
Lithuania: Vegetables Primary — Yield was 20,378 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Lithuania, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vegetables primary — yield in Lithuania is 20,378 kg/ha, measured in 2024.
That represents a change of up 11.4% on the previous year and down 7.1% over ten years.
Over the whole period, vegetables primary — yield in Lithuania peaked at 23,511 kg/ha in 2012 and was at its lowest, 10,962 kg/ha, in 1994.
That places Lithuania 73rd out of 191 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Vegetables Primary — Yield in Lithuania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 13,483 kg/ha | — |
| 1993 | 16,500 kg/ha | +22.4% |
| 1994 | 10,962 kg/ha | -33.6% |
| 1995 | 13,507 kg/ha | +23.2% |
| 1996 | 14,684 kg/ha | +8.7% |
| 1997 | 15,455 kg/ha | +5.2% |
| 1998 | 15,523 kg/ha | +0.4% |
| 1999 | 12,991 kg/ha | -16.3% |
| 2000 | 15,422 kg/ha | +18.7% |
| 2001 | 15,516 kg/ha | +0.6% |
| 2002 | 14,252 kg/ha | -8.1% |
| 2003 | 18,999 kg/ha | +33.3% |
| 2004 | 16,482 kg/ha | -13.2% |
| 2005 | 16,226 kg/ha | -1.6% |
| 2006 | 11,657 kg/ha | -28.2% |
| 2007 | 16,288 kg/ha | +39.7% |
| 2008 | 19,234 kg/ha | +18.1% |
| 2009 | 20,524 kg/ha | +6.7% |
| 2010 | 14,143 kg/ha | -31.1% |
| 2011 | 21,962 kg/ha | +55.3% |
| 2012 | 23,511 kg/ha | +7.1% |
| 2013 | 19,538 kg/ha | -16.9% |
| 2014 | 21,941 kg/ha | +12.3% |
| 2015 | 18,273 kg/ha | -16.7% |
| 2016 | 18,785 kg/ha | +2.8% |
| 2017 | 16,491 kg/ha | -12.2% |
| 2018 | 19,360 kg/ha | +17.4% |
| 2019 | 20,096 kg/ha | +3.8% |
| 2020 | 17,399 kg/ha | -13.4% |
| 2021 | 19,089 kg/ha | +9.7% |
| 2022 | 19,757 kg/ha | +3.5% |
| 2023 | 18,292 kg/ha | -7.4% |
| 2024 | 20,378 kg/ha | +11.4% |
Lithuania compared with similar countries
- Lithuania's 20,378 kg/ha is below the median for high income countries, which is 25,362 kg/ha, 80% of the median. (56 countries reporting)
- Lithuania's 20,378 kg/ha is below the median for Europe & Central Asia, which is 25,926 kg/ha, 79% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14,138 kg/ha | 10,962 kg/ha | 16,500 kg/ha | 8 |
| 2000s | 16,460 kg/ha | 11,657 kg/ha | 20,524 kg/ha | 10 |
| 2010s | 19,410 kg/ha | 14,143 kg/ha | 23,511 kg/ha | 10 |
| 2020s | 18,983 kg/ha | 17,399 kg/ha | 20,378 kg/ha | 5 |
Countries ranked near Lithuania
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is vegetables primary — yield in Lithuania?
- Vegetables primary — yield in Lithuania was 20,378 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Lithuania?
- The highest recorded value was 23,511 kg/ha in 2012.
- What is the lowest vegetables primary — yield recorded in Lithuania?
- The lowest recorded value was 10,962 kg/ha in 1994.
- How does Lithuania rank for vegetables primary — yield?
- Lithuania ranks 73rd out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Lithuania?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is rising.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.