Vegetables Primary — Yield in Malaysia

Malaysia: Vegetables Primary — Yield was 19,780 kg/ha in 2024. ▲ Rising

Latest (2024)
19,780 kg/ha
Change on year
down 1.5%
World rank
79th
of 207 countries
All-time high
23,371 kg/ha
in 2015
All-time low
10,121 kg/ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Yield in Malaysia, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for vegetables primary — yield in Malaysia is 19,780 kg/ha, measured in 2024.

Compared with earlier readings it is down 1.5% on the previous year and down 14.1% over ten years.

Over the whole period, vegetables primary — yield in Malaysia peaked at 23,371 kg/ha in 2015 and was at its lowest, 10,121 kg/ha, in 1961.

That places Malaysia 79th out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,643 kg/ha 10,121 kg/ha 11,611 kg/ha 9
1970s 12,993 kg/ha 11,363 kg/ha 13,879 kg/ha 10
1980s 13,718 kg/ha 13,144 kg/ha 14,447 kg/ha 10
1990s 14,617 kg/ha 14,099 kg/ha 15,510 kg/ha 10
2000s 15,049 kg/ha 13,791 kg/ha 17,184 kg/ha 10
2010s 20,999 kg/ha 17,688 kg/ha 23,371 kg/ha 10
2020s 19,371 kg/ha 18,300 kg/ha 20,082 kg/ha 5

Countries ranked near Malaysia

  1. 76 Syrian Arab Republic 20,453 kg/ha compare
  2. 77 Lithuania 20,378 kg/ha compare
  3. 78 Venezuela (Bolivarian Republic of) 19,800 kg/ha compare
  4. 80 Singapore 19,178 kg/ha compare
  5. 81 United Kingdom of Great Britain and Northern Ireland 19,063 kg/ha compare
  6. 82 China, Taiwan Province of 18,476 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is vegetables primary — yield in Malaysia?
Vegetables primary — yield in Malaysia was 19,780 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Malaysia?
The highest recorded value was 23,371 kg/ha in 2015.
What is the lowest vegetables primary — yield recorded in Malaysia?
The lowest recorded value was 10,121 kg/ha in 1961.
How does Malaysia rank for vegetables primary — yield?
Malaysia ranks 79th out of 207 countries with data for 2024.
Is vegetables primary — yield rising or falling in Malaysia?
Over the last ten years it is down 14.1%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.