Lithuania vs Malaysia: Vegetables Primary — Yield

Lithuania
20,378 kg/ha
in 2024
Malaysia
19,780 kg/ha
in 2024
Lithuania rank
77th
Malaysia rank
79th

Vegetables Primary — Yield over time

  • Lithuania
  • Malaysia
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Lithuania currently reports 20,378 kg/ha against 19,780 kg/ha in Malaysia, a difference of 598 kg/ha.

The two have swapped places 13 times across 33 shared years of data; in 1992 it was Malaysia ahead.

Lithuania ranks 77th and Malaysia ranks 79th of 207 countries.

Across the 4 decades both report, Lithuania averaged higher in 1 and Malaysia in 3.

Head to head by decade

Decade Lithuania Malaysia Difference Ahead
1990s 14,138 kg/ha 14,703 kg/ha 564.5 kg/ha Malaysia
2000s 16,460 kg/ha 15,049 kg/ha 1,411 kg/ha Lithuania
2010s 19,410 kg/ha 20,999 kg/ha 1,589 kg/ha Malaysia
2020s 18,983 kg/ha 19,371 kg/ha 387.94 kg/ha Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — yield, Lithuania or Malaysia?
Lithuania, at 20,378 kg/ha against 19,780 kg/ha in Malaysia as of 2024.
What is the difference in vegetables primary — yield between Lithuania and Malaysia?
598 kg/ha, with Lithuania ahead.
How many years of comparable data are there for Lithuania and Malaysia?
33 years are reported by both, from 1992 to 2024.
How do Lithuania and Malaysia rank globally for vegetables primary — yield?
Lithuania ranks 77th and Malaysia ranks 79th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.