Vegetables Primary — Production in Lao People's Democratic Republic
Lao People's Democratic Republic: Vegetables Primary — Production was 1.56 million t in 2024. ◆ Volatile
Vegetables Primary — Production in Lao People's Democratic Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, vegetables primary — production in Lao People's Democratic Republic stood at 1.56 million t.
That represents a change of up 0.5% on the previous year and down 0.5% over ten years.
Over the whole period, vegetables primary — production in Lao People's Democratic Republic peaked at 1.71 million t in 2016 and was at its lowest, 35,000 t, in 1986.
That places Lao People's Democratic Republic 11th out of 20 regions with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Production in Lao People's Democratic Republic, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 50,000 t | — |
| 1962 | 50,000 t | +0.0% |
| 1963 | 50,000 t | +0.0% |
| 1964 | 50,000 t | +0.0% |
| 1965 | 48,000 t | -4.0% |
| 1966 | 48,000 t | +0.0% |
| 1967 | 48,000 t | +0.0% |
| 1968 | 48,000 t | +0.0% |
| 1969 | 45,000 t | -6.2% |
| 1970 | 45,000 t | +0.0% |
| 1971 | 45,000 t | +0.0% |
| 1972 | 45,000 t | +0.0% |
| 1973 | 40,000 t | -11.1% |
| 1974 | 40,000 t | +0.0% |
| 1975 | 40,000 t | +0.0% |
| 1976 | 36,200 t | -9.5% |
| 1977 | 40,000 t | +10.5% |
| 1978 | 45,000 t | +12.5% |
| 1979 | 50,000 t | +11.1% |
| 1980 | 51,000 t | +2.0% |
| 1981 | 45,000 t | -11.8% |
| 1982 | 45,000 t | +0.0% |
| 1983 | 45,000 t | +0.0% |
| 1984 | 45,000 t | +0.0% |
| 1985 | 41,000 t | -8.9% |
| 1986 | 35,000 t | -14.6% |
| 1987 | 40,000 t | +14.3% |
| 1988 | 68,500 t | +71.2% |
| 1989 | 65,707 t | -4.1% |
| 1990 | 58,630 t | -10.8% |
| 1991 | 51,225 t | -12.6% |
| 1992 | 76,000 t | +48.4% |
| 1993 | 125,126 t | +64.6% |
| 1994 | 156,400 t | +25.0% |
| 1995 | 68,162 t | -56.4% |
| 1996 | 86,700 t | +27.2% |
| 1997 | 100,000 t | +15.3% |
| 1998 | 123,300 t | +23.3% |
| 1999 | 247,181 t | +100.5% |
| 2000 | 659,275 t | +166.7% |
| 2001 | 650,731 t | -1.3% |
| 2002 | 855,448 t | +31.5% |
| 2003 | 687,690 t | -19.6% |
| 2004 | 683,500 t | -0.6% |
| 2005 | 758,050 t | +10.9% |
| 2006 | 677,388 t | -10.6% |
| 2007 | 749,430 t | +10.6% |
| 2008 | 536,685 t | -28.4% |
| 2009 | 737,597 t | +37.4% |
| 2010 | 963,366 t | +30.6% |
| 2011 | 1.25 million t | +29.4% |
| 2012 | 928,910 t | -25.5% |
| 2013 | 1.33 million t | +43.6% |
| 2014 | 1.57 million t | +17.8% |
| 2015 | 1.71 million t | +8.5% |
| 2016 | 1.71 million t | +0.5% |
| 2017 | 1.46 million t | -14.9% |
| 2018 | 1.48 million t | +1.5% |
| 2019 | 1.47 million t | -0.4% |
| 2020 | 1.47 million t | -0.2% |
| 2021 | 1.46 million t | -0.9% |
| 2022 | 1.49 million t | +2.2% |
| 2023 | 1.56 million t | +4.4% |
| 2024 | 1.56 million t | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 48,556 t | 45,000 t | 50,000 t | 9 |
| 1970s | 42,620 t | 36,200 t | 50,000 t | 10 |
| 1980s | 48,121 t | 35,000 t | 68,500 t | 10 |
| 1990s | 109,272 t | 51,225 t | 247,181 t | 10 |
| 2000s | 699,579 t | 536,685 t | 855,448 t | 10 |
| 2010s | 1.39 million t | 928,910 t | 1.71 million t | 10 |
| 2020s | 1.51 million t | 1.46 million t | 1.56 million t | 5 |
Countries ranked near Lao People's Democratic Republic
More agriculture & rural data for Lao People's Democratic Republic
- Meat of pig with the bone, fresh or chilled — Producing 3.87 million An (2024)
- Vegetables Primary — Area harvested 192,215 ha (2024)
- Vegetables Primary — Yield 8,137 kg/ha (2024)
- Bananas — Area harvested 27,560 ha (2024)
- Unmanufactured tobacco — Production 19,300 t (2024)
- Oilcrops, Oil Equivalent — Yield 623.6 kg/ha (2024)
- Unmanufactured tobacco — Area harvested 3,100 ha (2024)
- Swine / pigs — Stocks 4.77 million An (2024)
- Fat of pigs — Production 10,521 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 28 kg/An (2024)
Frequently asked questions
- What is vegetables primary — production in Lao People's Democratic Republic?
- Vegetables primary — production in Lao People's Democratic Republic was 1.56 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in Lao People's Democratic Republic?
- The highest recorded value was 1.71 million t in 2016.
- What is the lowest vegetables primary — production recorded in Lao People's Democratic Republic?
- The lowest recorded value was 35,000 t in 1986.
- How does Lao People's Democratic Republic rank for vegetables primary — production?
- Lao People's Democratic Republic ranks 11th out of 20 regions with data for 2024.
- Is vegetables primary — production rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is volatile.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.