Vegetables Primary — Production in Uzbekistan

Uzbekistan: Vegetables Primary — Production was 11.54 million t in 2024. ◆ Volatile

Latest (2024)
11.54 million t
Change on year
up 2.8%
World rank
13th
of 207 countries
All-time high
11.54 million t
in 2024
All-time low
2.38 million t
in 1997
Years of data
33
1992–2024

Vegetables Primary — Production in Uzbekistan, 1992–2024

2.0M4.0M6.0M8.0M10.0M12.0M1992200820241992: 3.5M t1993: 3.0M t1994: 3.0M t1995: 2.7M t1996: 2.5M t1997: 2.4M t1998: 2.4M t1999: 2.7M t2000: 2.6M t2001: 2.8M t2002: 2.9M t2003: 3.3M t2004: 3.3M t2005: 3.5M t2006: 4.3M t2007: 4.7M t2008: 5.2M t2009: 5.7M t2010: 6.3M t2011: 7.0M t2012: 7.8M t2013: 8.5M t2014: 9.3M t2015: 10.2M t2016: 11.3M t2017: 10.1M t2018: 9.2M t2019: 10.1M t2020: 10.1M t2021: 10.4M t2022: 11.4M t2023: 11.2M t2024: 11.5M t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, vegetables primary — production in Uzbekistan stood at 11.54 million t. That is the highest value across all 33 years on record.

The figure is up 2.8% on the previous year and up 24.0% over ten years.

Over the whole period, vegetables primary — production in Uzbekistan peaked at 11.54 million t in 2024 and was at its lowest, 2.38 million t, in 1997.

That places Uzbekistan 13th out of 207 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.78 million t 2.38 million t 3.49 million t 8
2000s 3.84 million t 2.65 million t 5.71 million t 10
2010s 8.98 million t 6.35 million t 11.27 million t 10
2020s 10.93 million t 10.07 million t 11.54 million t 5

Countries ranked near Uzbekistan

  1. 10 Russian Federation 13.76 million t compare
  2. 11 Indonesia 13.19 million t compare
  3. 12 Spain 12.71 million t compare
  4. 14 Italy 10.64 million t compare
  5. 15 Japan 9.83 million t compare
  6. 16 Iran (Islamic Republic of) 9.47 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is vegetables primary — production in Uzbekistan?
Vegetables primary — production in Uzbekistan was 11.54 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Uzbekistan?
The highest recorded value was 11.54 million t in 2024.
What is the lowest vegetables primary — production recorded in Uzbekistan?
The lowest recorded value was 2.38 million t in 1997.
How does Uzbekistan rank for vegetables primary — production?
Uzbekistan ranks 13th out of 207 countries with data for 2024.
Is vegetables primary — production rising or falling in Uzbekistan?
Over the last ten years it is up 24.0%. The long-run trend across the full record is volatile.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/uzbekistan/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.