Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Lao People's Democratic Republic
Lao People's Democratic Republic: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 4.01 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Lao People's Democratic Republic, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Lao People's Democratic Republic is 4.01 % change on previous year, measured in 2024.
That represents a change of up 67.9% on the previous year and down 54.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Lao People's Democratic Republic peaked at 33.87 % change on previous year in 1980 and was at its lowest, -16.13 % change on previous year, in 1978.
Lao People's Democratic Republic ranks 45th of 190 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Lao People's Democratic Republic, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 31.11 % change on previous year | — |
| 1965 | 13.29 % change on previous year | -57.3% |
| 1966 | 9.63 % change on previous year | -27.5% |
| 1967 | 2.12 % change on previous year | -78.0% |
| 1968 | 0.0606 % change on previous year | -97.1% |
| 1969 | -5.2 % change on previous year | -8672.6% |
| 1970 | -3.04 % change on previous year | -41.5% |
| 1971 | -2.49 % change on previous year | -17.9% |
| 1972 | -5.81 % change on previous year | +133.1% |
| 1973 | -7.8 % change on previous year | +34.1% |
| 1974 | -11.17 % change on previous year | +43.3% |
| 1975 | -13.06 % change on previous year | +16.9% |
| 1976 | 26.66 % change on previous year | -304.1% |
| 1977 | 8.77 % change on previous year | -67.1% |
| 1978 | -16.13 % change on previous year | -283.9% |
| 1979 | 19.23 % change on previous year | -219.2% |
| 1980 | 33.87 % change on previous year | +76.1% |
| 1981 | 8.43 % change on previous year | -75.1% |
| 1982 | 2.22 % change on previous year | -73.6% |
| 1983 | 5.98 % change on previous year | +168.8% |
| 1984 | 4.61 % change on previous year | -22.8% |
| 1985 | -12.75 % change on previous year | -376.2% |
| 1986 | 7.87 % change on previous year | -161.7% |
| 1987 | 10.41 % change on previous year | +32.4% |
| 1988 | -10.14 % change on previous year | -197.4% |
| 1989 | 8.14 % change on previous year | -180.2% |
| 1990 | 1.26 % change on previous year | -84.5% |
| 1991 | 3.01 % change on previous year | +138.3% |
| 1992 | 5.93 % change on previous year | +97.2% |
| 1993 | 11.96 % change on previous year | +101.6% |
| 1994 | 6.32 % change on previous year | -47.2% |
| 1995 | 6.34 % change on previous year | +0.3% |
| 1996 | 2.73 % change on previous year | -56.9% |
| 1997 | 3.01 % change on previous year | +10.1% |
| 1998 | 2.96 % change on previous year | -1.5% |
| 1999 | 0.4239 % change on previous year | -85.7% |
| 2000 | -12.6 % change on previous year | -3071.5% |
| 2001 | 13.23 % change on previous year | -205.0% |
| 2002 | -0.4087 % change on previous year | -103.1% |
| 2003 | 12.42 % change on previous year | -3138.5% |
| 2004 | 3.59 % change on previous year | -71.1% |
| 2005 | 5.23 % change on previous year | +46.0% |
| 2006 | 10.6 % change on previous year | +102.5% |
| 2007 | 3.58 % change on previous year | -66.2% |
| 2008 | 8.71 % change on previous year | +143.4% |
| 2009 | 6.67 % change on previous year | -23.5% |
| 2010 | 12.56 % change on previous year | +88.4% |
| 2011 | -5.36 % change on previous year | -142.7% |
| 2012 | -2.12 % change on previous year | -60.4% |
| 2013 | 14.39 % change on previous year | -778.1% |
| 2014 | 8.85 % change on previous year | -38.5% |
| 2015 | 10.75 % change on previous year | +21.4% |
| 2016 | 13.38 % change on previous year | +24.5% |
| 2017 | 4.76 % change on previous year | -64.4% |
| 2018 | -0.8781 % change on previous year | -118.4% |
| 2019 | 8.21 % change on previous year | -1034.6% |
| 2020 | -3.89 % change on previous year | -147.4% |
| 2021 | 6.46 % change on previous year | -266.2% |
| 2022 | 6.42 % change on previous year | -0.7% |
| 2023 | 2.39 % change on previous year | -62.8% |
| 2024 | 4.01 % change on previous year | +67.9% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Lao People's Democratic Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1969 | -8672.6% | 0.0606 % change on previous year | -5.2 % change on previous year |
| 2003 | +3138.5% | -0.4087 % change on previous year | 12.42 % change on previous year |
| 2000 | -3071.5% | 0.4239 % change on previous year | -12.6 % change on previous year |
| 2019 | +1034.6% | -0.8781 % change on previous year | 8.21 % change on previous year |
| 2013 | +778.1% | -2.12 % change on previous year | 14.39 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.37 % change on previous year | -5.2 % change on previous year | 31.11 % change on previous year | 8 |
| 1970s | -0.484 % change on previous year | -16.13 % change on previous year | 26.66 % change on previous year | 10 |
| 1980s | 5.86 % change on previous year | -12.75 % change on previous year | 33.87 % change on previous year | 10 |
| 1990s | 4.4 % change on previous year | 0.4239 % change on previous year | 11.96 % change on previous year | 10 |
| 2000s | 5.1 % change on previous year | -12.6 % change on previous year | 13.23 % change on previous year | 10 |
| 2010s | 6.45 % change on previous year | -5.36 % change on previous year | 14.39 % change on previous year | 10 |
| 2020s | 3.08 % change on previous year | -3.89 % change on previous year | 6.46 % change on previous year | 5 |
Countries ranked near Lao People's Democratic Republic
- 42 Serbia and Montenegro 4.37 % change on previous year compare
- 43 Burkina Faso 4.13 % change on previous year compare
- 44 Ireland 4.07 % change on previous year compare
- 46 Cameroon 3.75 % change on previous year compare
- 47 United Kingdom of Great Britain and Northern Ireland 3.66 % change on previous year compare
- 48 Slovakia 3.58 % change on previous year compare
More agriculture & rural data for Lao People's Democratic Republic
- Edible offal of cattle, fresh, chilled or frozen — Producing 5.21 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 5.08 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 5.43 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 5.21 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 5.39 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 5.43 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 5.68 % change on previous year (2024)
- Goats — Stocks, annual growth rate 5.24 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 5.68 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.5051 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Lao People's Democratic Republic?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Lao People's Democratic Republic was 4.01 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Lao People's Democratic Republic?
- The highest recorded value was 33.87 % change on previous year in 1980.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Lao People's Democratic Republic?
- The lowest recorded value was -16.13 % change on previous year in 1978.
- How does Lao People's Democratic Republic rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Lao People's Democratic Republic ranks 45th out of 190 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is down 54.7%. The long-run trend across the full record is volatile.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.