Myanmar vs Pakistan: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Myanmar
- Pakistan
How they compare
Pakistan currently reports 426,309 ha against 380,654 ha in Myanmar, a difference of 45,655 ha.
That makes Pakistan's figure about 1.1 times Myanmar's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Pakistan ahead.
Myanmar ranks 25th and Pakistan ranks 23rd of 251 countries.
Pakistan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Myanmar | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 79,836 ha | 120,576 ha | 40,740 ha | Pakistan |
| 1970s | 108,380 ha | 124,721 ha | 16,341 ha | Pakistan |
| 1980s | 158,388 ha | 163,095 ha | 4,707 ha | Pakistan |
| 1990s | 211,481 ha | 263,427 ha | 51,946 ha | Pakistan |
| 2000s | 312,316 ha | 355,129 ha | 42,813 ha | Pakistan |
| 2010s | 368,220 ha | 394,173 ha | 25,954 ha | Pakistan |
| 2020s | 381,538 ha | 428,647 ha | 47,109 ha | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Myanmar or Pakistan?
- Pakistan, at 426,309 ha against 380,654 ha in Myanmar as of 2024.
- What is the difference in vegetables primary — area harvested between Myanmar and Pakistan?
- 45,655 ha, with Pakistan ahead.
- How many years of comparable data are there for Myanmar and Pakistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Myanmar and Pakistan rank globally for vegetables primary — area harvested?
- Myanmar ranks 25th and Pakistan ranks 23rd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.