Vegetables Primary — Area harvested in Kyrgyzstan
Kyrgyzstan: Vegetables Primary — Area harvested was 59,228 ha in 2024. ▲ Rising
Vegetables Primary — Area harvested in Kyrgyzstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Kyrgyzstan recorded 59,228 ha for vegetables primary — area harvested in 2024. That is the highest value across all 33 years on record.
That represents a change of up 2.4% on the previous year and up 22.4% over ten years.
Over the whole period, vegetables primary — area harvested in Kyrgyzstan peaked at 59,228 ha in 2024 and was at its lowest, 18,550 ha, in 1993.
Kyrgyzstan ranks 83rd of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 31,746 ha | 18,550 ha | 47,308 ha | 8 |
| 2000s | 42,381 ha | 26,113 ha | 49,406 ha | 10 |
| 2010s | 50,841 ha | 45,065 ha | 55,553 ha | 10 |
| 2020s | 57,220 ha | 55,038 ha | 59,228 ha | 5 |
Countries ranked near Kyrgyzstan
- 80 Czechoslovakia 61,425 ha
- 81 Azerbaijan 59,807 ha compare
- 82 Belarus 59,582 ha compare
- 84 Burundi 54,454 ha compare
- 85 Saudi Arabia 53,332 ha compare
- 86 Zambia 51,503 ha compare
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Agriculture share gdp 8 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is vegetables primary — area harvested in Kyrgyzstan?
- Vegetables primary — area harvested in Kyrgyzstan was 59,228 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Kyrgyzstan?
- The highest recorded value was 59,228 ha in 2024.
- What is the lowest vegetables primary — area harvested recorded in Kyrgyzstan?
- The lowest recorded value was 18,550 ha in 1993.
- How does Kyrgyzstan rank for vegetables primary — area harvested?
- Kyrgyzstan ranks 83rd out of 191 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Kyrgyzstan?
- Over the last ten years it is up 22.4%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.