Vegetables Primary — Area harvested in Saudi Arabia

Saudi Arabia: Vegetables Primary — Area harvested was 53,332 ha in 2024. ▲ Rising

Latest (2024)
53,332 ha
Change on year
down 0.9%
World rank
96th
of 207 countries
All-time high
106,448 ha
in 1995
All-time low
13,044 ha
in 1964
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Saudi Arabia, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for vegetables primary — area harvested in Saudi Arabia is 53,332 ha, measured in 2024.

That represents a change of down 0.9% on the previous year and up 64.3% over ten years.

Over the whole period, vegetables primary — area harvested in Saudi Arabia peaked at 106,448 ha in 1995 and was at its lowest, 13,044 ha, in 1964.

Saudi Arabia ranks 96th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,915 ha 13,044 ha 20,730 ha 9
1970s 31,906 ha 20,700 ha 42,831 ha 10
1980s 58,584 ha 28,593 ha 75,016 ha 10
1990s 88,330 ha 56,215 ha 106,448 ha 10
2000s 59,815 ha 50,895 ha 70,227 ha 10
2010s 38,653 ha 29,988 ha 50,301 ha 10
2020s 51,806 ha 48,479 ha 54,009 ha 5

Countries ranked near Saudi Arabia

  1. 93 Belarus 59,582 ha compare
  2. 94 Kyrgyzstan 59,228 ha compare
  3. 95 Burundi 54,454 ha compare
  4. 97 Zambia 51,503 ha compare
  5. 98 Portugal 50,380 ha compare
  6. 99 Madagascar 48,340 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is vegetables primary — area harvested in Saudi Arabia?
Vegetables primary — area harvested in Saudi Arabia was 53,332 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Saudi Arabia?
The highest recorded value was 106,448 ha in 1995.
What is the lowest vegetables primary — area harvested recorded in Saudi Arabia?
The lowest recorded value was 13,044 ha in 1964.
How does Saudi Arabia rank for vegetables primary — area harvested?
Saudi Arabia ranks 96th out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Saudi Arabia?
Over the last ten years it is up 64.3%. The long-run trend across the full record is rising.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Saudi Arabia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/saudi-arabia/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.