Vegetables Primary — Area harvested in Belarus

Belarus: Vegetables Primary — Area harvested was 59,582 ha in 2024. ▼ Falling

Latest (2024)
59,582 ha
Change on year
down 0.6%
World rank
82nd
of 191 countries
All-time high
105,857 ha
in 2003
All-time low
58,304 ha
in 2020
Years of data
33
1992–2024

Vegetables Primary — Area harvested in Belarus, 1992–2024

025.0k50.0k75.0k100.0k1992200820241992: 61.9k ha1993: 65.0k ha1994: 71.3k ha1995: 77.0k ha1996: 85.0k ha1997: 86.8k ha1998: 87.0k ha1999: 94.0k ha2000: 102.2k ha2001: 100.0k ha2002: 96.0k ha2003: 105.9k ha2004: 100.2k ha2005: 96.4k ha2006: 90.3k ha2007: 85.4k ha2008: 85.9k ha2009: 82.2k ha2010: 81.6k ha2011: 69.5k ha2012: 63.1k ha2013: 64.4k ha2014: 67.3k ha2015: 64.0k ha2016: 64.1k ha2017: 62.2k ha2018: 61.0k ha2019: 60.6k ha2020: 58.3k ha2021: 58.4k ha2022: 60.2k ha2023: 59.9k ha2024: 59.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, vegetables primary — area harvested in Belarus stood at 59,582 ha.

Compared with earlier readings it is down 0.6% on the previous year and down 11.4% over ten years.

Over the whole period, vegetables primary — area harvested in Belarus peaked at 105,857 ha in 2003 and was at its lowest, 58,304 ha, in 2020.

Belarus ranks 82nd of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Vegetables Primary — Area harvested in Belarus, year by year

Annual values for Vegetables Primary — Area harvested in Belarus, 1992 to 2024.
Year ha Change
1992 61,900 ha —
1993 65,000 ha +5.0%
1994 71,300 ha +9.7%
1995 77,000 ha +8.0%
1996 85,000 ha +10.4%
1997 86,840 ha +2.2%
1998 87,020 ha +0.2%
1999 94,000 ha +8.0%
2000 102,200 ha +8.7%
2001 100,000 ha -2.2%
2002 96,000 ha -4.0%
2003 105,857 ha +10.3%
2004 100,197 ha -5.3%
2005 96,405 ha -3.8%
2006 90,302 ha -6.3%
2007 85,438 ha -5.4%
2008 85,910 ha +0.6%
2009 82,184 ha -4.3%
2010 81,612 ha -0.7%
2011 69,532 ha -14.8%
2012 63,122 ha -9.2%
2013 64,435 ha +2.1%
2014 67,252 ha +4.4%
2015 64,042 ha -4.8%
2016 64,083 ha +0.1%
2017 62,227 ha -2.9%
2018 60,968 ha -2.0%
2019 60,647 ha -0.5%
2020 58,304 ha -3.9%
2021 58,440 ha +0.2%
2022 60,180 ha +3.0%
2023 59,947 ha -0.4%
2024 59,582 ha -0.6%

Belarus compared with similar countries

  • Belarus's 59,582 ha is above the median for upper middle income countries, which is 41,947 ha, 1.4× the median. (50 countries reporting)
  • Belarus's 59,582 ha is above the median for Europe & Central Asia, which is 29,190 ha, 2.0× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 78,508 ha 61,900 ha 94,000 ha 8
2000s 94,449 ha 82,184 ha 105,857 ha 10
2010s 65,792 ha 60,647 ha 81,612 ha 10
2020s 59,291 ha 58,304 ha 60,180 ha 5

Countries ranked near Belarus

  1. 79 South Sudan 61,543 ha compare
  2. 80 Czechoslovakia 61,425 ha
  3. 81 Azerbaijan 59,807 ha compare
  4. 83 Kyrgyzstan 59,228 ha compare
  5. 84 Burundi 54,454 ha compare
  6. 85 Saudi Arabia 53,332 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is vegetables primary — area harvested in Belarus?
Vegetables primary — area harvested in Belarus was 59,582 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Belarus?
The highest recorded value was 105,857 ha in 2003.
What is the lowest vegetables primary — area harvested recorded in Belarus?
The lowest recorded value was 58,304 ha in 2020.
How does Belarus rank for vegetables primary — area harvested?
Belarus ranks 82nd out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Belarus?
Over the last ten years it is down 11.4%. The long-run trend across the full record is falling.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/belarus/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.