Vegetables Primary — Area harvested in Azerbaijan

Azerbaijan: Vegetables Primary — Area harvested was 59,807 ha in 2024. ▲ Rising

Latest (2024)
59,807 ha
Change on year
down 2.2%
World rank
92nd
of 207 countries
All-time high
90,965 ha
in 2007
All-time low
12,899 ha
in 1995
Years of data
33
1992–2024

Vegetables Primary — Area harvested in Azerbaijan, 1992–2024

20.0k40.0k60.0k80.0k100.0k1992200820241992: 21.0k ha1993: 16.1k ha1994: 16.7k ha1995: 12.9k ha1996: 30.5k ha1997: 28.5k ha1998: 33.2k ha1999: 50.1k ha2000: 62.4k ha2001: 81.4k ha2002: 76.9k ha2003: 79.6k ha2004: 84.9k ha2005: 87.4k ha2006: 88.7k ha2007: 91.0k ha2008: 83.0k ha2009: 80.8k ha2010: 82.5k ha2011: 82.7k ha2012: 78.3k ha2013: 77.6k ha2014: 76.1k ha2015: 77.1k ha2016: 73.6k ha2017: 69.1k ha2018: 69.2k ha2019: 69.2k ha2020: 66.5k ha2021: 68.2k ha2022: 65.3k ha2023: 61.2k ha2024: 59.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Azerbaijan recorded 59,807 ha for vegetables primary — area harvested in 2024.

The figure is down 2.2% on the previous year and down 21.4% over ten years.

Over the whole period, vegetables primary — area harvested in Azerbaijan peaked at 90,965 ha in 2007 and was at its lowest, 12,899 ha, in 1995.

Azerbaijan ranks 92nd of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 26,120 ha 12,899 ha 50,143 ha 8
2000s 81,600 ha 62,394 ha 90,965 ha 10
2010s 75,533 ha 69,082 ha 82,656 ha 10
2020s 64,210 ha 59,807 ha 68,207 ha 5

Countries ranked near Azerbaijan

  1. 89 Belgium 62,290 ha compare
  2. 90 South Sudan 61,543 ha compare
  3. 91 Czechoslovakia 61,425 ha
  4. 93 Belarus 59,582 ha compare
  5. 94 Kyrgyzstan 59,228 ha compare
  6. 95 Burundi 54,454 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is vegetables primary — area harvested in Azerbaijan?
Vegetables primary — area harvested in Azerbaijan was 59,807 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Azerbaijan?
The highest recorded value was 90,965 ha in 2007.
What is the lowest vegetables primary — area harvested recorded in Azerbaijan?
The lowest recorded value was 12,899 ha in 1995.
How does Azerbaijan rank for vegetables primary — area harvested?
Azerbaijan ranks 92nd out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Azerbaijan?
Over the last ten years it is down 21.4%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.