Vegetables Primary — Area harvested in French Polynesia
French Polynesia: Vegetables Primary — Area harvested was 255 ha in 2024. ▬ Flat
Vegetables Primary — Area harvested in French Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, vegetables primary — area harvested in French Polynesia stood at 255 ha.
The figure is up 1.6% on the previous year and down 22.7% over ten years.
Over the whole period, vegetables primary — area harvested in French Polynesia peaked at 923 ha in 1979 and was at its lowest, 251 ha, in 2023.
French Polynesia ranks 241st of 251 countries on this measure, in the bottom quarter.
Vegetables Primary — Area harvested in French Polynesia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 307 ha | — |
| 1962 | 307 ha | +0.0% |
| 1963 | 308 ha | +0.3% |
| 1964 | 309 ha | +0.3% |
| 1965 | 310 ha | +0.3% |
| 1966 | 310 ha | +0.0% |
| 1967 | 312 ha | +0.6% |
| 1968 | 314 ha | +0.6% |
| 1969 | 314 ha | +0.0% |
| 1970 | 315 ha | +0.3% |
| 1971 | 344 ha | +9.2% |
| 1972 | 358 ha | +4.1% |
| 1973 | 257 ha | -28.2% |
| 1974 | 285 ha | +10.9% |
| 1975 | 348 ha | +22.1% |
| 1976 | 352 ha | +1.1% |
| 1977 | 383 ha | +8.8% |
| 1978 | 395 ha | +3.1% |
| 1979 | 923 ha | +133.7% |
| 1980 | 337 ha | -63.5% |
| 1981 | 465 ha | +38.0% |
| 1982 | 556 ha | +19.6% |
| 1983 | 551 ha | -0.9% |
| 1984 | 665 ha | +20.7% |
| 1985 | 467 ha | -29.8% |
| 1986 | 488 ha | +4.5% |
| 1987 | 523 ha | +7.2% |
| 1988 | 554 ha | +5.9% |
| 1989 | 556 ha | +0.4% |
| 1990 | 544 ha | -2.2% |
| 1991 | 438 ha | -19.5% |
| 1992 | 389 ha | -11.2% |
| 1993 | 456 ha | +17.2% |
| 1994 | 426 ha | -6.6% |
| 1995 | 450 ha | +5.6% |
| 1996 | 443 ha | -1.6% |
| 1997 | 468 ha | +5.6% |
| 1998 | 401 ha | -14.3% |
| 1999 | 491 ha | +22.4% |
| 2000 | 532 ha | +8.4% |
| 2001 | 516 ha | -3.0% |
| 2002 | 519 ha | +0.6% |
| 2003 | 516 ha | -0.6% |
| 2004 | 518 ha | +0.4% |
| 2005 | 509 ha | -1.7% |
| 2006 | 456 ha | -10.4% |
| 2007 | 476 ha | +4.4% |
| 2008 | 426 ha | -10.5% |
| 2009 | 403 ha | -5.4% |
| 2010 | 419 ha | +4.0% |
| 2011 | 402 ha | -4.1% |
| 2012 | 386 ha | -4.0% |
| 2013 | 369 ha | -4.4% |
| 2014 | 330 ha | -10.6% |
| 2015 | 298 ha | -9.7% |
| 2016 | 264 ha | -11.4% |
| 2017 | 261 ha | -1.1% |
| 2018 | 294 ha | +12.6% |
| 2019 | 354 ha | +20.4% |
| 2020 | 314 ha | -11.3% |
| 2021 | 300 ha | -4.5% |
| 2022 | 300 ha | +0.0% |
| 2023 | 251 ha | -16.3% |
| 2024 | 255 ha | +1.6% |
French Polynesia compared with similar countries
- French Polynesia's 255 ha is below the median for high income countries, which is 8,641 ha, 3% of the median. (58 countries reporting)
- French Polynesia's 255 ha is below the median for East Asia & Pacific, which is 20,233 ha, 1% of the median. (25 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Area harvested in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +133.7% | 395 ha | 923 ha |
| 1980 | -63.5% | 923 ha | 337 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 310.11 ha | 307 ha | 314 ha | 9 |
| 1970s | 396 ha | 257 ha | 923 ha | 10 |
| 1980s | 516.2 ha | 337 ha | 665 ha | 10 |
| 1990s | 450.6 ha | 389 ha | 544 ha | 10 |
| 2000s | 487.1 ha | 403 ha | 532 ha | 10 |
| 2010s | 337.7 ha | 261 ha | 419 ha | 10 |
| 2020s | 284 ha | 251 ha | 314 ha | 5 |
Countries ranked near French Polynesia
- 238 Micronesia (Federated States of) 322 ha compare
- 239 Grenada 297 ha compare
- 240 Antigua and Barbuda 265 ha compare
- 242 Cook Islands 176 ha compare
- 243 Saint Vincent and the Grenadines 162 ha compare
- 243 Saint Vincent and the Grenadines 162 ha compare
More agriculture & rural data for French Polynesia
- Agriculture, forestry, and fishing, value added (current US$), annual -8.86 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0222 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 442.4 current US$ per person (2020)
- Rural population, annual growth rate 0.1307 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3824 units per person (2025)
- Agriculture share gdp 2.22 (2020)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.22 (2020)
- Rural population 38.2% (2025)
- Rural population growth 0.1% (2025)
Frequently asked questions
- What is vegetables primary — area harvested in French Polynesia?
- Vegetables primary — area harvested in French Polynesia was 255 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in French Polynesia?
- The highest recorded value was 923 ha in 1979.
- What is the lowest vegetables primary — area harvested recorded in French Polynesia?
- The lowest recorded value was 251 ha in 2023.
- How does French Polynesia rank for vegetables primary — area harvested?
- French Polynesia ranks 241st out of 251 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in French Polynesia?
- Over the last ten years it is down 22.7%. The long-run trend across the full record is flat.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.