Vegetables Primary — Area harvested in Grenada

Grenada: Vegetables Primary — Area harvested was 297 ha in 2024. ◆ Volatile

Latest (2024)
297 ha
Change on year
down 57.9%
World rank
198th
of 207 countries
All-time high
1,400 ha
in 2016
All-time low
191 ha
in 1984
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Grenada, 1961–2024

2505007501.0k1.2k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, vegetables primary — area harvested in Grenada stood at 297 ha.

That represents a change of down 57.9% on the previous year and down 58.6% over ten years.

Over the whole period, vegetables primary — area harvested in Grenada peaked at 1,400 ha in 2016 and was at its lowest, 191 ha, in 1984.

Grenada ranks 198th of 207 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 234.22 ha 229 ha 240 ha 9
1970s 219.8 ha 208 ha 236 ha 10
1980s 219.5 ha 191 ha 242 ha 10
1990s 261 ha 243 ha 270 ha 10
2000s 289.4 ha 273 ha 331 ha 10
2010s 804 ha 397 ha 1,400 ha 10
2020s 688.8 ha 297 ha 893 ha 5

Countries ranked near Grenada

  1. 195 Saint Lucia 332 ha compare
  2. 196 Bahrain 327 ha compare
  3. 197 Micronesia (Federated States of) 322 ha compare
  4. 199 Antigua and Barbuda 265 ha compare
  5. 200 French Polynesia 255 ha compare
  6. 201 Cook Islands 176 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is vegetables primary — area harvested in Grenada?
Vegetables primary — area harvested in Grenada was 297 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Grenada?
The highest recorded value was 1,400 ha in 2016.
What is the lowest vegetables primary — area harvested recorded in Grenada?
The lowest recorded value was 191 ha in 1984.
How does Grenada rank for vegetables primary — area harvested?
Grenada ranks 198th out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Grenada?
Over the last ten years it is down 58.6%. The long-run trend across the full record is volatile.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.