Djibouti vs New Caledonia: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Djibouti
- New Caledonia
How they compare
New Caledonia currently reports 6,093 ha against 5,564 ha in Djibouti, a difference of 529 ha.
That makes New Caledonia's figure about 1.1 times Djibouti's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was New Caledonia ahead.
Djibouti ranks 141st and New Caledonia ranks 139th of 191 countries.
Across the 7 decades both report, Djibouti averaged higher in 5 and New Caledonia in 2.
Head to head by decade
| Decade | Djibouti | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 261.11 ha | 983.33 ha | 722.22 ha | New Caledonia |
| 1970s | 519 ha | 1,285 ha | 766.3 ha | New Caledonia |
| 1980s | 3,890 ha | 1,730 ha | 2,160 ha | Djibouti |
| 1990s | 4,021 ha | 1,890 ha | 2,131 ha | Djibouti |
| 2000s | 4,530 ha | 2,590 ha | 1,941 ha | Djibouti |
| 2010s | 5,139 ha | 4,194 ha | 944.9 ha | Djibouti |
| 2020s | 5,476 ha | 5,151 ha | 325.4 ha | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Djibouti or New Caledonia?
- New Caledonia, at 6,093 ha against 5,564 ha in Djibouti as of 2024.
- What is the difference in vegetables primary — area harvested between Djibouti and New Caledonia?
- 529 ha, with New Caledonia ahead.
- How many years of comparable data are there for Djibouti and New Caledonia?
- 64 years are reported by both, from 1961 to 2024.
- How do Djibouti and New Caledonia rank globally for vegetables primary — area harvested?
- Djibouti ranks 141st and New Caledonia ranks 139th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.