Vegetables Primary — Area harvested in United Arab Emirates
United Arab Emirates: Vegetables Primary — Area harvested was 6,195 ha in 2024. ◆ Volatile
Vegetables Primary — Area harvested in United Arab Emirates, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vegetables primary — area harvested in United Arab Emirates is 6,195 ha, measured in 2024.
The figure is up 11.4% on the previous year and down 27.9% over ten years.
Over the whole period, vegetables primary — area harvested in United Arab Emirates peaked at 30,280 ha in 2000 and was at its lowest, 200 ha, in 1961.
United Arab Emirates ranks 152nd of 207 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 258 ha | 200 ha | 507 ha | 9 |
| 1970s | 1,570 ha | 740 ha | 3,733 ha | 10 |
| 1980s | 6,197 ha | 3,255 ha | 8,896 ha | 10 |
| 1990s | 15,667 ha | 7,030 ha | 29,120 ha | 10 |
| 2000s | 10,625 ha | 5,629 ha | 30,280 ha | 10 |
| 2010s | 6,587 ha | 4,947 ha | 8,596 ha | 10 |
| 2020s | 5,885 ha | 5,563 ha | 6,195 ha | 5 |
Countries ranked near United Arab Emirates
More agriculture & rural data for United Arab Emirates
- Agriculture share gdp 0.7694 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.7694 (2024)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.4% (2023)
- Rural population 14.0% (2025)
- Rural population growth 3.7% (2025)
- Rural population 1.62 million (2025)
- Agriculture, forestry, and fishing, value added 0.8% (2024)
- Agriculture, forestry, and fishing, value added 4.25 billion current US$ (2024)
- Bananas — Production 327 t (2024)
Frequently asked questions
- What is vegetables primary — area harvested in United Arab Emirates?
- Vegetables primary — area harvested in United Arab Emirates was 6,195 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in United Arab Emirates?
- The highest recorded value was 30,280 ha in 2000.
- What is the lowest vegetables primary — area harvested recorded in United Arab Emirates?
- The lowest recorded value was 200 ha in 1961.
- How does United Arab Emirates rank for vegetables primary — area harvested?
- United Arab Emirates ranks 152nd out of 207 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in United Arab Emirates?
- Over the last ten years it is down 27.9%. The long-run trend across the full record is volatile.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.