Vegetables Primary β€” Area harvested in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Vegetables Primary β€” Area harvested was 85,859 ha in 2024. β–² Rising

Latest (2024)
85,859 ha
Change on year
down 3.5%
Rank
31st
of 41 regions
All-time high
109,383 ha
in 1987
All-time low
55,204 ha
in 1983
Years of data
64
1961–2024

Vegetables Primary β€” Area harvested in Bolivia (Plurinational State of), 1961–2024

025.0k50.0k75.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Bolivia (Plurinational State of) recorded 85,859 ha for vegetables primary β€” area harvested in 2024.

Compared with earlier readings it is down 3.5% on the previous year and up 6.8% over ten years.

Over the whole period, vegetables primary β€” area harvested in Bolivia (Plurinational State of) peaked at 109,383 ha in 1987 and was at its lowest, 55,204 ha, in 1983.

Bolivia (Plurinational State of) ranks 31st of 41 regions on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 80,450 ha 69,958 ha 93,978 ha 9
1970s 88,384 ha 80,220 ha 102,020 ha 10
1980s 90,626 ha 55,204 ha 109,383 ha 10
1990s 98,235 ha 93,054 ha 103,990 ha 10
2000s 95,608 ha 90,183 ha 105,409 ha 10
2010s 85,472 ha 80,423 ha 91,265 ha 10
2020s 86,837 ha 85,223 ha 88,996 ha 5

Countries ranked near Bolivia (Plurinational State of)

  1. 28 France 245,988 ha compare
  2. 29 Uganda 244,443 ha compare
  3. 30 Yugoslav SFR 237,089 ha compare
  4. 31 Peru 227,546 ha compare
  5. 32 Republic of Korea 226,634 ha compare
  6. 33 Sudan (former) 216,705 ha compare
  7. 34 Mali 211,013 ha compare

See the full ranking of 240 places β†’

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) β†’

Frequently asked questions

What is vegetables primary β€” area harvested in Bolivia (Plurinational State of)?
Vegetables primary β€” area harvested in Bolivia (Plurinational State of) was 85,859 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary β€” area harvested recorded in Bolivia (Plurinational State of)?
The highest recorded value was 109,383 ha in 1987.
What is the lowest vegetables primary β€” area harvested recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 55,204 ha in 1983.
How does Bolivia (Plurinational State of) rank for vegetables primary β€” area harvested?
Bolivia (Plurinational State of) ranks 31st out of 41 regions with data for 2024.
Is vegetables primary β€” area harvested rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 6.8%. The long-run trend across the full record is rising.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary β€” Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary β€” Area harvested in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/bolivia-plurinational-state-of/

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About this data

Indicator
Vegetables Primary β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.