Unmanufactured tobacco — Area harvested in Western Europe
Western Europe: Unmanufactured tobacco — Area harvested was 1,412 ha in 2024. ◆ Volatile
Unmanufactured tobacco — Area harvested in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, unmanufactured tobacco — area harvested in Western Europe stood at 1,412 ha. That is the lowest value across all 64 years on record.
The figure is down 4.8% on the previous year and down 81.2% over ten years.
Over the whole period, unmanufactured tobacco — area harvested in Western Europe peaked at 33,552 ha in 1963 and was at its lowest, 1,412 ha, in 2024.
Western Europe ranks 26th of 28 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Unmanufactured tobacco — Area harvested in Western Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 32,075 ha | — |
| 1962 | 32,296 ha | +0.7% |
| 1963 | 33,552 ha | +3.9% |
| 1964 | 31,196 ha | -7.0% |
| 1965 | 31,419 ha | +0.7% |
| 1966 | 30,119 ha | -4.1% |
| 1967 | 28,847 ha | -4.2% |
| 1968 | 29,452 ha | +2.1% |
| 1969 | 28,117 ha | -4.5% |
| 1970 | 27,714 ha | -1.4% |
| 1971 | 28,322 ha | +2.2% |
| 1972 | 29,299 ha | +3.4% |
| 1973 | 29,361 ha | +0.2% |
| 1974 | 28,998 ha | -1.2% |
| 1975 | 28,738 ha | -0.9% |
| 1976 | 30,268 ha | +5.3% |
| 1977 | 30,489 ha | +0.7% |
| 1978 | 28,582 ha | -6.3% |
| 1979 | 27,505 ha | -3.8% |
| 1980 | 26,276 ha | -4.5% |
| 1981 | 24,262 ha | -7.7% |
| 1982 | 22,837 ha | -5.9% |
| 1983 | 21,825 ha | -4.4% |
| 1984 | 22,213 ha | +1.8% |
| 1985 | 22,577 ha | +1.6% |
| 1986 | 23,002 ha | +1.9% |
| 1987 | 22,407 ha | -2.6% |
| 1988 | 21,694 ha | -3.2% |
| 1989 | 19,660 ha | -9.4% |
| 1990 | 17,636 ha | -10.3% |
| 1991 | 13,964 ha | -20.8% |
| 1992 | 13,206 ha | -5.4% |
| 1993 | 13,982 ha | +5.9% |
| 1994 | 14,113 ha | +0.9% |
| 1995 | 13,146 ha | -6.9% |
| 1996 | 12,961 ha | -1.4% |
| 1997 | 11,938 ha | -7.9% |
| 1998 | 11,826 ha | -0.9% |
| 1999 | 11,950 ha | +1.0% |
| 2000 | 12,420 ha | +3.9% |
| 2001 | 12,900 ha | +3.9% |
| 2002 | 11,911 ha | -7.7% |
| 2003 | 10,903 ha | -8.5% |
| 2004 | 9,985 ha | -8.4% |
| 2005 | 9,822 ha | -1.6% |
| 2006 | 11,599 ha | +18.1% |
| 2007 | 10,890 ha | -6.1% |
| 2008 | 10,018 ha | -8.0% |
| 2009 | 10,416 ha | +4.0% |
| 2010 | 10,081 ha | -3.2% |
| 2011 | 9,285 ha | -7.9% |
| 2012 | 8,420 ha | -9.3% |
| 2013 | 7,612 ha | -9.6% |
| 2014 | 7,527 ha | -1.1% |
| 2015 | 6,863 ha | -8.8% |
| 2016 | 6,387 ha | -6.9% |
| 2017 | 5,849 ha | -8.4% |
| 2018 | 3,121 ha | -46.6% |
| 2019 | 2,518 ha | -19.3% |
| 2020 | 3,584 ha | +42.3% |
| 2021 | 1,747 ha | -51.3% |
| 2022 | 1,595 ha | -8.7% |
| 2023 | 1,483 ha | -7.0% |
| 2024 | 1,412 ha | -4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30,786 ha | 28,117 ha | 33,552 ha | 9 |
| 1970s | 28,928 ha | 27,505 ha | 30,489 ha | 10 |
| 1980s | 22,675 ha | 19,660 ha | 26,276 ha | 10 |
| 1990s | 13,472 ha | 11,826 ha | 17,636 ha | 10 |
| 2000s | 11,086 ha | 9,822 ha | 12,900 ha | 10 |
| 2010s | 6,766 ha | 2,518 ha | 10,081 ha | 10 |
| 2020s | 1,964 ha | 1,412 ha | 3,584 ha | 5 |
Countries ranked near Western Europe
More agriculture & rural data for Western Europe
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 8.89 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -0.072 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -7.03 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -2.84 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.9 % change on previous year (2024)
Frequently asked questions
- What is unmanufactured tobacco — area harvested in Western Europe?
- Unmanufactured tobacco — area harvested in Western Europe was 1,412 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — area harvested recorded in Western Europe?
- The highest recorded value was 33,552 ha in 1963.
- What is the lowest unmanufactured tobacco — area harvested recorded in Western Europe?
- The lowest recorded value was 1,412 ha in 2024.
- How does Western Europe rank for unmanufactured tobacco — area harvested?
- Western Europe ranks 26th out of 28 groups with data for 2024.
- Is unmanufactured tobacco — area harvested rising or falling in Western Europe?
- Over the last ten years it is down 81.2%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.