Unmanufactured tobacco — Area harvested in Guatemala
Guatemala: Unmanufactured tobacco — Area harvested was 14,618 ha in 2024. ▲ Rising
Unmanufactured tobacco — Area harvested in Guatemala, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for unmanufactured tobacco — area harvested in Guatemala is 14,618 ha, measured in 2024.
That represents a change of down 0.6% on the previous year and up 5.1% over ten years.
Over the whole period, unmanufactured tobacco — area harvested in Guatemala peaked at 14,705 ha in 2023 and was at its lowest, 3,100 ha, in 1961.
Guatemala ranks 19th of 139 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Unmanufactured tobacco — Area harvested in Guatemala, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,100 ha | — |
| 1962 | 3,100 ha | +0.0% |
| 1963 | 4,600 ha | +48.4% |
| 1964 | 4,700 ha | +2.2% |
| 1965 | 5,100 ha | +8.5% |
| 1966 | 5,400 ha | +5.9% |
| 1967 | 4,700 ha | -13.0% |
| 1968 | 4,000 ha | -14.9% |
| 1969 | 3,500 ha | -12.5% |
| 1970 | 4,150 ha | +18.6% |
| 1971 | 4,100 ha | -1.2% |
| 1972 | 4,400 ha | +7.3% |
| 1973 | 5,200 ha | +18.2% |
| 1974 | 5,800 ha | +11.5% |
| 1975 | 5,327 ha | -8.2% |
| 1976 | 5,922 ha | +11.2% |
| 1977 | 5,403 ha | -8.8% |
| 1978 | 5,298 ha | -1.9% |
| 1979 | 5,648 ha | +6.6% |
| 1980 | 5,913 ha | +4.7% |
| 1981 | 4,867 ha | -17.7% |
| 1982 | 5,147 ha | +5.8% |
| 1983 | 5,500 ha | +6.9% |
| 1984 | 6,300 ha | +14.5% |
| 1985 | 6,188 ha | -1.8% |
| 1986 | 6,242 ha | +0.9% |
| 1987 | 6,350 ha | +1.7% |
| 1988 | 5,180 ha | -18.4% |
| 1989 | 4,500 ha | -13.1% |
| 1990 | 9,908 ha | +120.2% |
| 1991 | 6,344 ha | -36.0% |
| 1992 | 8,170 ha | +28.8% |
| 1993 | 8,907 ha | +9.0% |
| 1994 | 7,105 ha | -20.2% |
| 1995 | 8,210 ha | +15.6% |
| 1996 | 7,920 ha | -3.5% |
| 1997 | 8,323 ha | +5.1% |
| 1998 | 8,873 ha | +6.6% |
| 1999 | 7,637 ha | -13.9% |
| 2000 | 8,374 ha | +9.7% |
| 2001 | 8,387 ha | +0.2% |
| 2002 | 8,387 ha | +0.0% |
| 2003 | 7,828 ha | -6.7% |
| 2004 | 7,688 ha | -1.8% |
| 2005 | 7,129 ha | -7.3% |
| 2006 | 8,457 ha | +18.6% |
| 2007 | 9,924 ha | +17.3% |
| 2008 | 10,553 ha | +6.3% |
| 2009 | 11,741 ha | +11.3% |
| 2010 | 12,790 ha | +8.9% |
| 2011 | 12,510 ha | -2.2% |
| 2012 | 13,209 ha | +5.6% |
| 2013 | 13,698 ha | +3.7% |
| 2014 | 13,908 ha | +1.5% |
| 2015 | 13,908 ha | +0.0% |
| 2016 | 13,978 ha | +0.5% |
| 2017 | 14,040 ha | +0.4% |
| 2018 | 14,075 ha | +0.2% |
| 2019 | 14,096 ha | +0.1% |
| 2020 | 14,119 ha | +0.2% |
| 2021 | 14,610 ha | +3.5% |
| 2022 | 14,539 ha | -0.5% |
| 2023 | 14,705 ha | +1.1% |
| 2024 | 14,618 ha | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,244 ha | 3,100 ha | 5,400 ha | 9 |
| 1970s | 5,125 ha | 4,100 ha | 5,922 ha | 10 |
| 1980s | 5,619 ha | 4,500 ha | 6,350 ha | 10 |
| 1990s | 8,140 ha | 6,344 ha | 9,908 ha | 10 |
| 2000s | 8,847 ha | 7,129 ha | 11,741 ha | 10 |
| 2010s | 13,621 ha | 12,510 ha | 14,096 ha | 10 |
| 2020s | 14,518 ha | 14,119 ha | 14,705 ha | 5 |
Countries ranked near Guatemala
- 16 Kenya 21,399 ha compare
- 17 Thailand 19,859 ha compare
- 18 North Macedonia 14,873 ha compare
- 18 Timor-Leste 0 ha compare
- 20 Myanmar 14,605 ha compare
- 21 Zambia 12,837 ha compare
- 22 Republic of Korea 11,613 ha compare
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is unmanufactured tobacco — area harvested in Guatemala?
- Unmanufactured tobacco — area harvested in Guatemala was 14,618 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — area harvested recorded in Guatemala?
- The highest recorded value was 14,705 ha in 2023.
- What is the lowest unmanufactured tobacco — area harvested recorded in Guatemala?
- The lowest recorded value was 3,100 ha in 1961.
- How does Guatemala rank for unmanufactured tobacco — area harvested?
- Guatemala ranks 19th out of 139 countries with data for 2024.
- Is unmanufactured tobacco — area harvested rising or falling in Guatemala?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.