Unmanufactured tobacco — Area harvested in Viet Nam

Viet Nam: Unmanufactured tobacco — Area harvested was 17,931 ha in 2024. ▬ Flat

Latest (2024)
17,931 ha
Change on year
up 20.9%
World rank
7th
of 18 countries
All-time high
42,400 ha
in 1985
All-time low
11,000 ha
in 1961
Years of data
64
1961–2024

Unmanufactured tobacco — Area harvested in Viet Nam, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Viet Nam recorded 17,931 ha for unmanufactured tobacco — area harvested in 2024.

The figure is up 20.9% on the previous year and down 22.8% over ten years.

Over the whole period, unmanufactured tobacco — area harvested in Viet Nam peaked at 42,400 ha in 1985 and was at its lowest, 11,000 ha, in 1961.

Unmanufactured tobacco — Area harvested in Viet Nam, year by year

Annual values for Unmanufactured tobacco — Area harvested in Viet Nam, 1961 to 2024.
Year ha Change
1961 11,000 ha
1962 13,300 ha +20.9%
1963 14,000 ha +5.3%
1964 16,000 ha +14.3%
1965 19,300 ha +20.6%
1966 18,500 ha -4.1%
1967 12,800 ha -30.8%
1968 12,400 ha -3.1%
1969 12,600 ha +1.6%
1970 19,900 ha +57.9%
1971 20,800 ha +4.5%
1972 13,700 ha -34.1%
1973 15,000 ha +9.5%
1974 17,000 ha +13.3%
1975 19,100 ha +12.4%
1976 22,930 ha +20.1%
1977 24,030 ha +4.8%
1978 29,360 ha +22.2%
1979 21,880 ha -25.5%
1980 30,480 ha +39.3%
1981 25,260 ha -17.1%
1982 24,780 ha -1.9%
1983 29,800 ha +20.3%
1984 35,980 ha +20.7%
1985 42,400 ha +17.8%
1986 36,200 ha -14.6%
1987 38,800 ha +7.2%
1988 39,490 ha +1.8%
1989 28,000 ha -29.1%
1990 26,478 ha -5.4%
1991 37,700 ha +42.4%
1992 31,400 ha -16.7%
1993 23,500 ha -25.2%
1994 24,500 ha +4.3%
1995 27,700 ha +13.1%
1996 23,900 ha -13.7%
1997 26,300 ha +10.0%
1998 32,400 ha +23.2%
1999 32,500 ha +0.3%
2000 24,400 ha -24.9%
2001 24,400 ha +0.0%
2002 26,600 ha +9.0%
2003 23,000 ha -13.5%
2004 16,300 ha -29.1%
2005 16,800 ha +3.1%
2006 26,700 ha +58.9%
2007 19,200 ha -28.1%
2008 16,400 ha -14.6%
2009 20,729 ha +26.4%
2010 31,484 ha +51.9%
2011 25,889 ha -17.8%
2012 24,835 ha -4.1%
2013 26,254 ha +5.7%
2014 23,215 ha -11.6%
2015 17,618 ha -24.1%
2016 14,651 ha -16.8%
2017 14,204 ha -3.1%
2018 13,463 ha -5.2%
2019 12,798 ha -4.9%
2020 12,502 ha -2.3%
2021 12,869 ha +2.9%
2022 13,753 ha +6.9%
2023 14,829 ha +7.8%
2024 17,931 ha +20.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,433 ha 11,000 ha 19,300 ha 9
1970s 20,370 ha 13,700 ha 29,360 ha 10
1980s 33,119 ha 24,780 ha 42,400 ha 10
1990s 28,638 ha 23,500 ha 37,700 ha 10
2000s 21,453 ha 16,300 ha 26,700 ha 10
2010s 20,441 ha 12,798 ha 31,484 ha 10
2020s 14,377 ha 12,502 ha 17,931 ha 5

Countries ranked near Viet Nam

  1. 4 Brazil 331,730 ha compare
  2. 4 Türkiye 78,033 ha compare
  3. 5 Democratic People's Republic of Korea 59,294 ha compare
  4. 5 Indonesia 253,333 ha compare
  5. 6 Zimbabwe 136,126 ha compare
  6. 7 Malawi 114,292 ha compare
  7. 8 USSR 105,000 ha compare
  8. 9 Iran (Islamic Republic of) 10,582 ha compare
  9. 9 Mozambique 69,856 ha compare
  10. 10 Argentina 54,743 ha compare
  11. 10 Democratic Republic of the Congo 7,578 ha compare

See the full ranking of 185 places →

More agriculture & rural data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is unmanufactured tobacco — area harvested in Viet Nam?
Unmanufactured tobacco — area harvested in Viet Nam was 17,931 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — area harvested recorded in Viet Nam?
The highest recorded value was 42,400 ha in 1985.
What is the lowest unmanufactured tobacco — area harvested recorded in Viet Nam?
The lowest recorded value was 11,000 ha in 1961.
How does Viet Nam rank for unmanufactured tobacco — area harvested?
Viet Nam ranks 7th out of 18 countries with data for 2024.
Is unmanufactured tobacco — area harvested rising or falling in Viet Nam?
Over the last ten years it is down 22.8%. The long-run trend across the full record is flat.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Area harvested in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-area-harvested/viet-nam-2/

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About this data

Indicator
Unmanufactured tobacco — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,091 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.