Unmanufactured tobacco — Area harvested in Myanmar

Myanmar: Unmanufactured tobacco — Area harvested was 14,605 ha in 2024. ▼ Falling

Latest (2024)
14,605 ha
Change on year
up 4.9%
World rank
20th
of 139 countries
All-time high
68,554 ha
in 1977
All-time low
13,355 ha
in 2007
Years of data
64
1961–2024

Unmanufactured tobacco — Area harvested in Myanmar, 1961–2024

20.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for unmanufactured tobacco — area harvested in Myanmar is 14,605 ha, measured in 2024.

Compared with earlier readings it is up 4.9% on the previous year and down 9.8% over ten years.

Over the whole period, unmanufactured tobacco — area harvested in Myanmar peaked at 68,554 ha in 1977 and was at its lowest, 13,355 ha, in 2007.

That places Myanmar 20th out of 139 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Unmanufactured tobacco — Area harvested in Myanmar, year by year

Annual values for Unmanufactured tobacco — Area harvested in Myanmar, 1961 to 2024.
Year ha Change
1961 38,348 ha
1962 43,585 ha +13.7%
1963 49,371 ha +13.3%
1964 56,584 ha +14.6%
1965 50,972 ha -9.9%
1966 46,614 ha -8.5%
1967 54,929 ha +17.8%
1968 62,460 ha +13.7%
1969 57,477 ha -8.0%
1970 52,205 ha -9.2%
1971 54,035 ha +3.5%
1972 66,314 ha +22.7%
1973 63,132 ha -4.8%
1974 40,838 ha -35.3%
1975 43,793 ha +7.2%
1976 53,348 ha +21.8%
1977 68,554 ha +28.5%
1978 64,594 ha -5.8%
1979 60,488 ha -6.4%
1980 57,852 ha -4.4%
1981 56,657 ha -2.1%
1982 55,407 ha -2.2%
1983 49,753 ha -10.2%
1984 58,074 ha +16.7%
1985 61,489 ha +5.9%
1986 53,157 ha -13.6%
1987 47,826 ha -10.0%
1988 35,722 ha -25.3%
1989 37,123 ha +3.9%
1990 30,400 ha -18.1%
1991 42,897 ha +41.1%
1992 41,278 ha -3.8%
1993 37,636 ha -8.8%
1994 31,161 ha -17.2%
1995 28,733 ha -7.8%
1996 33,589 ha +16.9%
1997 33,590 ha +0.0%
1998 29,947 ha -10.8%
1999 33,184 ha +10.8%
2000 33,185 ha +0.0%
2001 29,136 ha -12.2%
2002 20,639 ha -29.2%
2003 22,258 ha +7.8%
2004 25,900 ha +16.4%
2005 25,900 ha +0.0%
2006 16,997 ha -34.4%
2007 13,355 ha -21.4%
2008 17,806 ha +33.3%
2009 16,592 ha -6.8%
2010 16,997 ha +2.4%
2011 16,592 ha -2.4%
2012 16,592 ha +0.0%
2013 15,783 ha -4.9%
2014 16,187 ha +2.6%
2015 15,887 ha -1.9%
2016 14,916 ha -6.1%
2017 14,824 ha -0.6%
2018 13,826 ha -6.7%
2019 14,502 ha +4.9%
2020 16,537 ha +14.0%
2021 14,900 ha -9.9%
2022 14,260 ha -4.3%
2023 13,919 ha -2.4%
2024 14,605 ha +4.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 51,149 ha 38,348 ha 62,460 ha 9
1970s 56,730 ha 40,838 ha 68,554 ha 10
1980s 51,306 ha 35,722 ha 61,489 ha 10
1990s 34,242 ha 28,733 ha 42,897 ha 10
2000s 22,177 ha 13,355 ha 33,185 ha 10
2010s 15,611 ha 13,826 ha 16,997 ha 10
2020s 14,844 ha 13,919 ha 16,537 ha 5

Countries ranked near Myanmar

  1. 17 Thailand 19,859 ha compare
  2. 18 North Macedonia 14,873 ha compare
  3. 18 Timor-Leste 0 ha compare
  4. 19 Guatemala 14,618 ha compare
  5. 21 Zambia 12,837 ha compare
  6. 22 Republic of Korea 11,613 ha compare
  7. 23 Italy 11,360 ha compare

See the full ranking of 185 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is unmanufactured tobacco — area harvested in Myanmar?
Unmanufactured tobacco — area harvested in Myanmar was 14,605 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — area harvested recorded in Myanmar?
The highest recorded value was 68,554 ha in 1977.
What is the lowest unmanufactured tobacco — area harvested recorded in Myanmar?
The lowest recorded value was 13,355 ha in 2007.
How does Myanmar rank for unmanufactured tobacco — area harvested?
Myanmar ranks 20th out of 139 countries with data for 2024.
Is unmanufactured tobacco — area harvested rising or falling in Myanmar?
Over the last ten years it is down 9.8%. The long-run trend across the full record is falling.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Area harvested in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-area-harvested/myanmar/

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About this data

Indicator
Unmanufactured tobacco — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,091 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.