Djibouti vs Trinidad and Tobago: Tomatoes — Yield
Tomatoes — Yield over time
- Djibouti
- Trinidad and Tobago
How they compare
Djibouti currently reports 4,264 kg/ha against 4,123 kg/ha in Trinidad and Tobago, a difference of 141 kg/ha.
The two have swapped places 8 times across 34 shared years of data; in 1991 it was Djibouti ahead.
Djibouti ranks 163rd and Trinidad and Tobago ranks 165th of 169 countries.
Across the 4 decades both report, Djibouti averaged higher in 1 and Trinidad and Tobago in 3.
Head to head by decade
| Decade | Djibouti | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,530 kg/ha | 11,156 kg/ha | 1,374 kg/ha | Djibouti |
| 2000s | 8,653 kg/ha | 11,380 kg/ha | 2,727 kg/ha | Trinidad and Tobago |
| 2010s | 5,884 kg/ha | 9,916 kg/ha | 4,032 kg/ha | Trinidad and Tobago |
| 2020s | 4,554 kg/ha | 13,268 kg/ha | 8,714 kg/ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Djibouti or Trinidad and Tobago?
- Djibouti, at 4,264 kg/ha against 4,123 kg/ha in Trinidad and Tobago as of 2024.
- What is the difference in tomatoes — yield between Djibouti and Trinidad and Tobago?
- 141 kg/ha, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Trinidad and Tobago?
- 34 years are reported by both, from 1991 to 2024.
- How do Djibouti and Trinidad and Tobago rank globally for tomatoes — yield?
- Djibouti ranks 163rd and Trinidad and Tobago ranks 165th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.