Paraguay vs Zimbabwe: Tomatoes — Yield
Tomatoes — Yield over time
- Paraguay
- Zimbabwe
How they compare
Zimbabwe currently reports 31,000 kg/ha against 30,167 kg/ha in Paraguay, a difference of 833 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Paraguay ahead.
Paraguay ranks 83rd and Zimbabwe ranks 82nd of 183 countries.
Paraguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Paraguay | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,920 kg/ha | 7,254 kg/ha | 11,666 kg/ha | Paraguay |
| 1970s | 18,971 kg/ha | 7,110 kg/ha | 11,861 kg/ha | Paraguay |
| 1980s | 23,993 kg/ha | 6,919 kg/ha | 17,074 kg/ha | Paraguay |
| 1990s | 37,809 kg/ha | 6,492 kg/ha | 31,317 kg/ha | Paraguay |
| 2000s | 32,845 kg/ha | 10,408 kg/ha | 22,437 kg/ha | Paraguay |
| 2010s | 36,284 kg/ha | 14,522 kg/ha | 21,762 kg/ha | Paraguay |
| 2020s | 34,080 kg/ha | 25,623 kg/ha | 8,458 kg/ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Paraguay or Zimbabwe?
- Zimbabwe, at 31,000 kg/ha against 30,167 kg/ha in Paraguay as of 2024.
- What is the difference in tomatoes — yield between Paraguay and Zimbabwe?
- 833 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Paraguay and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Paraguay and Zimbabwe rank globally for tomatoes — yield?
- Paraguay ranks 83rd and Zimbabwe ranks 82nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.