Tomatoes — Yield in Montenegro
Montenegro: Tomatoes — Yield was 26,688 kg/ha in 2024. ▼ Falling
Tomatoes — Yield in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tomatoes — yield in Montenegro stood at 26,688 kg/ha.
That represents a change of down 16.8% on the previous year and down 15.4% over ten years.
Over the whole period, tomatoes — yield in Montenegro peaked at 39,662 kg/ha in 2011 and was at its lowest, 23,372 kg/ha, in 2006.
That places Montenegro 89th out of 169 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 19 years of available data.
Tomatoes — Yield in Montenegro, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2006 | 23,372 kg/ha | — |
| 2007 | 38,219 kg/ha | +63.5% |
| 2008 | 38,718 kg/ha | +1.3% |
| 2009 | 38,799 kg/ha | +0.2% |
| 2010 | 39,000 kg/ha | +0.5% |
| 2011 | 39,662 kg/ha | +1.7% |
| 2012 | 38,086 kg/ha | -4.0% |
| 2013 | 38,653 kg/ha | +1.5% |
| 2014 | 31,535 kg/ha | -18.4% |
| 2015 | 34,526 kg/ha | +9.5% |
| 2016 | 31,978 kg/ha | -7.4% |
| 2017 | 33,155 kg/ha | +3.7% |
| 2018 | 33,282 kg/ha | +0.4% |
| 2019 | 33,824 kg/ha | +1.6% |
| 2020 | 37,640 kg/ha | +11.3% |
| 2021 | 37,091 kg/ha | -1.5% |
| 2022 | 31,649 kg/ha | -14.7% |
| 2023 | 32,057 kg/ha | +1.3% |
| 2024 | 26,688 kg/ha | -16.8% |
Montenegro compared with similar countries
- Montenegro's 26,688 kg/ha is below the median for upper middle income countries, which is 27,291 kg/ha, 98% of the median. (47 countries reporting)
- Montenegro's 26,688 kg/ha is below the median for Europe & Central Asia, which is 50,464 kg/ha, 53% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Yield in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +63.5% | 23,372 kg/ha | 38,219 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 34,777 kg/ha | 23,372 kg/ha | 38,799 kg/ha | 4 |
| 2010s | 35,370 kg/ha | 31,535 kg/ha | 39,662 kg/ha | 10 |
| 2020s | 33,025 kg/ha | 26,688 kg/ha | 37,640 kg/ha | 5 |
Countries ranked near Montenegro
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 6.4% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is tomatoes — yield in Montenegro?
- Tomatoes — yield in Montenegro was 26,688 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Montenegro?
- The highest recorded value was 39,662 kg/ha in 2011.
- What is the lowest tomatoes — yield recorded in Montenegro?
- The lowest recorded value was 23,372 kg/ha in 2006.
- How does Montenegro rank for tomatoes — yield?
- Montenegro ranks 89th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in Montenegro?
- Over the last ten years it is down 15.4%. The long-run trend across the full record is falling.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.