Tomatoes — Yield in Mali
Mali: Tomatoes — Yield was 18,595 kg/ha in 2024. ◆ Volatile
Tomatoes — Yield in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Mali recorded 18,595 kg/ha for tomatoes — yield in 2024.
The figure is down 1.9% on the previous year and up 14.8% over ten years.
Over the whole period, tomatoes — yield in Mali peaked at 22,823 kg/ha in 2006 and was at its lowest, 3,333 kg/ha, in 1972.
Mali ranks 108th of 169 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Yield in Mali, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,000 kg/ha | — |
| 1962 | 4,000 kg/ha | +0.0% |
| 1963 | 3,993 kg/ha | -0.2% |
| 1964 | 4,000 kg/ha | +0.2% |
| 1965 | 4,000 kg/ha | +0.0% |
| 1966 | 4,000 kg/ha | +0.0% |
| 1967 | 4,000 kg/ha | +0.0% |
| 1968 | 4,000 kg/ha | +0.0% |
| 1969 | 4,000 kg/ha | +0.0% |
| 1970 | 3,994 kg/ha | -0.2% |
| 1971 | 3,994 kg/ha | +0.0% |
| 1972 | 3,333 kg/ha | -16.5% |
| 1973 | 3,333 kg/ha | +0.0% |
| 1974 | 3,667 kg/ha | +10.0% |
| 1975 | 3,733 kg/ha | +1.8% |
| 1976 | 3,800 kg/ha | +1.8% |
| 1977 | 3,867 kg/ha | +1.8% |
| 1978 | 3,871 kg/ha | +0.1% |
| 1979 | 3,938 kg/ha | +1.7% |
| 1980 | 3,941 kg/ha | +0.1% |
| 1981 | 4,000 kg/ha | +1.5% |
| 1982 | 3,850 kg/ha | -3.8% |
| 1983 | 3,864 kg/ha | +0.4% |
| 1984 | 3,810 kg/ha | -1.4% |
| 1985 | 20,000 kg/ha | +425.0% |
| 1986 | 20,000 kg/ha | +0.0% |
| 1987 | 20,000 kg/ha | +0.0% |
| 1988 | 20,000 kg/ha | +0.0% |
| 1989 | 20,000 kg/ha | +0.0% |
| 1990 | 22,090 kg/ha | +10.4% |
| 1991 | 18,623 kg/ha | -15.7% |
| 1992 | 18,664 kg/ha | +0.2% |
| 1993 | 19,151 kg/ha | +2.6% |
| 1994 | 19,888 kg/ha | +3.8% |
| 1995 | 21,404 kg/ha | +7.6% |
| 1996 | 22,166 kg/ha | +3.6% |
| 1997 | 21,000 kg/ha | -5.3% |
| 1998 | 19,696 kg/ha | -6.2% |
| 1999 | 17,996 kg/ha | -8.6% |
| 2000 | 15,213 kg/ha | -15.5% |
| 2001 | 16,831 kg/ha | +10.6% |
| 2002 | 18,790 kg/ha | +11.6% |
| 2003 | 17,580 kg/ha | -6.4% |
| 2004 | 19,478 kg/ha | +10.8% |
| 2005 | 19,578 kg/ha | +0.5% |
| 2006 | 22,823 kg/ha | +16.6% |
| 2007 | 19,189 kg/ha | -15.9% |
| 2008 | 17,651 kg/ha | -8.0% |
| 2009 | 19,077 kg/ha | +8.1% |
| 2010 | 16,637 kg/ha | -12.8% |
| 2011 | 17,062 kg/ha | +2.6% |
| 2012 | 16,973 kg/ha | -0.5% |
| 2013 | 16,440 kg/ha | -3.1% |
| 2014 | 16,191 kg/ha | -1.5% |
| 2015 | 16,924 kg/ha | +4.5% |
| 2016 | 17,720 kg/ha | +4.7% |
| 2017 | 16,639 kg/ha | -6.1% |
| 2018 | 16,569 kg/ha | -0.4% |
| 2019 | 15,162 kg/ha | -8.5% |
| 2020 | 17,598 kg/ha | +16.1% |
| 2021 | 17,025 kg/ha | -3.3% |
| 2022 | 19,020 kg/ha | +11.7% |
| 2023 | 18,960 kg/ha | -0.3% |
| 2024 | 18,595 kg/ha | -1.9% |
Mali compared with similar countries
- Mali's 18,595 kg/ha is above the median for low income countries, which is 13,402 kg/ha, 1.4× the median. (14 countries reporting)
- Mali's 18,595 kg/ha is above the median for Sub-Saharan Africa, which is 13,225 kg/ha, 1.4× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Yield in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +425.0% | 3,810 kg/ha | 20,000 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,999 kg/ha | 3,993 kg/ha | 4,000 kg/ha | 9 |
| 1970s | 3,753 kg/ha | 3,333 kg/ha | 3,994 kg/ha | 10 |
| 1980s | 11,946 kg/ha | 3,810 kg/ha | 20,000 kg/ha | 10 |
| 1990s | 20,068 kg/ha | 17,996 kg/ha | 22,166 kg/ha | 10 |
| 2000s | 18,621 kg/ha | 15,213 kg/ha | 22,823 kg/ha | 10 |
| 2010s | 16,632 kg/ha | 15,162 kg/ha | 17,720 kg/ha | 10 |
| 2020s | 18,239 kg/ha | 17,025 kg/ha | 19,020 kg/ha | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is tomatoes — yield in Mali?
- Tomatoes — yield in Mali was 18,595 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Mali?
- The highest recorded value was 22,823 kg/ha in 2006.
- What is the lowest tomatoes — yield recorded in Mali?
- The lowest recorded value was 3,333 kg/ha in 1972.
- How does Mali rank for tomatoes — yield?
- Mali ranks 108th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in Mali?
- Over the last ten years it is up 14.8%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.