Tomatoes — Yield in Mozambique

Mozambique: Tomatoes — Yield was 19,336 kg/ha in 2024. ▲ Rising

Latest (2024)
19,336 kg/ha
Change on year
up 0.0%
World rank
111th
of 183 countries
All-time high
27,000 kg/ha
in 2021
All-time low
5,410 kg/ha
in 1961
Years of data
64
1961–2024

Tomatoes — Yield in Mozambique, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tomatoes — yield in Mozambique stood at 19,336 kg/ha.

The figure is down 10.1% over ten years.

Over the whole period, tomatoes — yield in Mozambique peaked at 27,000 kg/ha in 2021 and was at its lowest, 5,410 kg/ha, in 1961.

That places Mozambique 111th out of 183 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,842 kg/ha 5,410 kg/ha 12,108 kg/ha 9
1970s 10,077 kg/ha 9,231 kg/ha 11,538 kg/ha 10
1980s 9,364 kg/ha 9,091 kg/ha 10,000 kg/ha 10
1990s 9,109 kg/ha 8,636 kg/ha 9,444 kg/ha 10
2000s 8,925 kg/ha 7,322 kg/ha 10,182 kg/ha 10
2010s 21,217 kg/ha 12,333 kg/ha 24,843 kg/ha 10
2020s 23,382 kg/ha 19,336 kg/ha 27,000 kg/ha 5

Countries ranked near Mozambique

  1. 108 USSR 19,751 kg/ha compare
  2. 109 Indonesia 19,540 kg/ha compare
  3. 110 Cameroon 19,358 kg/ha compare
  4. 112 Mali 18,595 kg/ha compare
  5. 113 Kenya 18,363 kg/ha compare
  6. 114 Barbados 18,333 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is tomatoes — yield in Mozambique?
Tomatoes — yield in Mozambique was 19,336 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Mozambique?
The highest recorded value was 27,000 kg/ha in 2021.
What is the lowest tomatoes — yield recorded in Mozambique?
The lowest recorded value was 5,410 kg/ha in 1961.
How does Mozambique rank for tomatoes — yield?
Mozambique ranks 111th out of 183 countries with data for 2024.
Is tomatoes — yield rising or falling in Mozambique?
Over the last ten years it is down 10.1%. The long-run trend across the full record is rising.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.