Georgia vs Guinea: Tomatoes — Yield

Georgia
17,533 kg/ha
in 2024
Guinea
17,099 kg/ha
in 2024
Georgia rank
142nd
Guinea rank
144th

Tomatoes — Yield over time

  • Georgia
  • Guinea
05.0k10.0k15.0k20.0k199220082024

How they compare

Georgia currently reports 17,533 kg/ha against 17,099 kg/ha in Guinea, a difference of 434 kg/ha.

The two have swapped places 1 time across 10 shared years of data; in 2015 it was Guinea ahead.

Georgia ranks 142nd and Guinea ranks 144th of 217 countries.

Guinea has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Georgia Guinea Difference Ahead
2010s 13,546 kg/ha 16,969 kg/ha 3,423 kg/ha Guinea
2020s 16,885 kg/ha 17,083 kg/ha 197.14 kg/ha Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Georgia or Guinea?
Georgia, at 17,533 kg/ha against 17,099 kg/ha in Guinea as of 2024.
What is the difference in tomatoes — yield between Georgia and Guinea?
434 kg/ha, with Georgia ahead.
How many years of comparable data are there for Georgia and Guinea?
10 years are reported by both, from 2015 to 2024.
How do Georgia and Guinea rank globally for tomatoes — yield?
Georgia ranks 142nd and Guinea ranks 144th of 217 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Guinea: Tomatoes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://agriculture.statizoid.com/compare/tomatoes-yield/georgia/guinea/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
247 places, 12,956 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.