Tomatoes — Yield in Congo
Congo: Tomatoes — Yield was 4,679 kg/ha in 2024. ▼ Falling
Tomatoes — Yield in Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Congo recorded 4,679 kg/ha for tomatoes — yield in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 0.2% on the previous year and down 2.1% over ten years.
Over the whole period, tomatoes — yield in Congo peaked at 7,500 kg/ha in 1969 and was at its lowest, 4,679 kg/ha, in 2024.
That places Congo 208th out of 217 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Tomatoes — Yield in Congo, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,143 kg/ha | — |
| 1962 | 7,143 kg/ha | +0.0% |
| 1963 | 7,143 kg/ha | +0.0% |
| 1964 | 7,143 kg/ha | +0.0% |
| 1965 | 7,143 kg/ha | +0.0% |
| 1966 | 7,273 kg/ha | +1.8% |
| 1967 | 7,273 kg/ha | +0.0% |
| 1968 | 7,273 kg/ha | +0.0% |
| 1969 | 7,500 kg/ha | +3.1% |
| 1970 | 7,143 kg/ha | -4.8% |
| 1971 | 7,333 kg/ha | +2.7% |
| 1972 | 7,500 kg/ha | +2.3% |
| 1973 | 7,500 kg/ha | +0.0% |
| 1974 | 7,500 kg/ha | +0.0% |
| 1975 | 7,289 kg/ha | -2.8% |
| 1976 | 7,368 kg/ha | +1.1% |
| 1977 | 7,470 kg/ha | +1.4% |
| 1978 | 7,500 kg/ha | +0.4% |
| 1979 | 7,400 kg/ha | -1.3% |
| 1980 | 7,400 kg/ha | +0.0% |
| 1981 | 7,200 kg/ha | -2.7% |
| 1982 | 7,300 kg/ha | +1.4% |
| 1983 | 7,200 kg/ha | -1.4% |
| 1984 | 7,100 kg/ha | -1.4% |
| 1985 | 7,158 kg/ha | +0.8% |
| 1986 | 6,842 kg/ha | -4.4% |
| 1987 | 6,842 kg/ha | +0.0% |
| 1988 | 6,667 kg/ha | -2.6% |
| 1989 | 6,333 kg/ha | -5.0% |
| 1990 | 5,453 kg/ha | -13.9% |
| 1991 | 5,647 kg/ha | +3.6% |
| 1992 | 5,332 kg/ha | -5.6% |
| 1993 | 5,275 kg/ha | -1.1% |
| 1994 | 5,000 kg/ha | -5.2% |
| 1995 | 5,206 kg/ha | +4.1% |
| 1996 | 5,327 kg/ha | +2.3% |
| 1997 | 5,156 kg/ha | -3.2% |
| 1998 | 5,113 kg/ha | -0.8% |
| 1999 | 4,892 kg/ha | -4.3% |
| 2000 | 4,996 kg/ha | +2.1% |
| 2001 | 4,960 kg/ha | -0.7% |
| 2002 | 4,782 kg/ha | -3.6% |
| 2003 | 4,846 kg/ha | +1.3% |
| 2004 | 4,820 kg/ha | -0.5% |
| 2005 | 4,923 kg/ha | +2.1% |
| 2006 | 4,859 kg/ha | -1.3% |
| 2007 | 4,882 kg/ha | +0.5% |
| 2008 | 4,923 kg/ha | +0.8% |
| 2009 | 4,803 kg/ha | -2.4% |
| 2010 | 4,802 kg/ha | -0.0% |
| 2011 | 4,824 kg/ha | +0.4% |
| 2012 | 4,814 kg/ha | -0.2% |
| 2013 | 4,804 kg/ha | -0.2% |
| 2014 | 4,780 kg/ha | -0.5% |
| 2015 | 4,779 kg/ha | -0.0% |
| 2016 | 4,765 kg/ha | -0.3% |
| 2017 | 4,746 kg/ha | -0.4% |
| 2018 | 4,733 kg/ha | -0.3% |
| 2019 | 4,707 kg/ha | -0.6% |
| 2020 | 4,876 kg/ha | +3.6% |
| 2021 | 4,688 kg/ha | -3.8% |
| 2022 | 4,697 kg/ha | +0.2% |
| 2023 | 4,688 kg/ha | -0.2% |
| 2024 | 4,679 kg/ha | -0.2% |
Congo compared with similar countries
- Congo's 4,679 kg/ha is below the median for lower middle income countries, which is 17,047 kg/ha, 27% of the median. (33 countries reporting)
- Congo's 4,679 kg/ha is below the median for Sub-Saharan Africa, which is 13,225 kg/ha, 35% of the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,226 kg/ha | 7,143 kg/ha | 7,500 kg/ha | 9 |
| 1970s | 7,400 kg/ha | 7,143 kg/ha | 7,500 kg/ha | 10 |
| 1980s | 7,004 kg/ha | 6,333 kg/ha | 7,400 kg/ha | 10 |
| 1990s | 5,240 kg/ha | 4,892 kg/ha | 5,647 kg/ha | 10 |
| 2000s | 4,879 kg/ha | 4,782 kg/ha | 4,996 kg/ha | 10 |
| 2010s | 4,775 kg/ha | 4,707 kg/ha | 4,824 kg/ha | 10 |
| 2020s | 4,725 kg/ha | 4,679 kg/ha | 4,876 kg/ha | 5 |
Countries ranked near Congo
- 205 Republic of Moldova 5,772 kg/ha compare
- 206 Antigua and Barbuda 5,446 kg/ha compare
- 207 Timor-Leste 5,331 kg/ha compare
- 208 Congo 4,679 kg/ha compare
- 210 Nigeria 4,532 kg/ha compare
- 211 Djibouti 4,264 kg/ha compare
More agriculture & rural data for Congo
- Cropland extent over the long-term, annual growth rate 2.09 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1122 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.1382 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0007 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.65 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
Frequently asked questions
- What is tomatoes — yield in Congo?
- Tomatoes — yield in Congo was 4,679 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Congo?
- The highest recorded value was 7,500 kg/ha in 1969.
- What is the lowest tomatoes — yield recorded in Congo?
- The lowest recorded value was 4,679 kg/ha in 2024.
- How does Congo rank for tomatoes — yield?
- Congo ranks 208th out of 217 countries with data for 2024.
- Is tomatoes — yield rising or falling in Congo?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is falling.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.