Tomatoes — Production in Portugal

Portugal: Tomatoes — Production was 1.76 million t in 2024. ▲ Rising

Latest (2024)
1.76 million t
Change on year
down 2.8%
World rank
14th
of 169 countries
All-time high
1.93 million t
in 2015
All-time low
179,400 t
in 1961
Years of data
64
1961–2024

Tomatoes — Production in Portugal, 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, tomatoes — production in Portugal stood at 1.76 million t.

Compared with earlier readings it is down 2.8% on the previous year and up 25.9% over ten years.

Over the whole period, tomatoes — production in Portugal peaked at 1.93 million t in 2015 and was at its lowest, 179,400 t, in 1961.

That places Portugal 14th out of 169 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Production in Portugal, year by year

Annual values for Tomatoes — Production in Portugal, 1961 to 2024.
Year t Change
1961 179,400 t —
1962 234,900 t +30.9%
1963 278,300 t +18.5%
1964 388,500 t +39.6%
1965 580,000 t +49.3%
1966 630,810 t +8.8%
1967 750,700 t +19.0%
1968 730,900 t -2.6%
1969 880,800 t +20.5%
1970 740,900 t -15.9%
1971 670,000 t -9.6%
1972 920,000 t +37.3%
1973 993,000 t +7.9%
1974 768,200 t -22.6%
1975 877,200 t +14.2%
1976 630,949 t -28.1%
1977 720,000 t +14.1%
1978 731,000 t +1.5%
1979 654,589 t -10.5%
1980 557,784 t -14.8%
1981 496,183 t -11.0%
1982 624,341 t +25.8%
1983 658,783 t +5.5%
1984 830,222 t +26.0%
1985 927,894 t +11.8%
1986 850,000 t -8.4%
1987 670,000 t -21.2%
1988 715,000 t +6.7%
1989 865,000 t +21.0%
1990 1.00 million t +16.2%
1991 697,957 t -30.6%
1992 450,000 t -35.5%
1993 890,000 t +97.8%
1994 879,000 t -1.2%
1995 838,850 t -4.6%
1996 914,300 t +9.0%
1997 792,736 t -13.3%
1998 1.09 million t +37.3%
1999 1.01 million t -7.2%
2000 890,594 t -11.9%
2001 911,535 t +2.4%
2002 867,416 t -4.8%
2003 894,181 t +3.1%
2004 1.20 million t +34.3%
2005 1.09 million t -9.6%
2006 983,191 t -9.4%
2007 1.24 million t +25.7%
2008 1.15 million t -7.2%
2009 1.35 million t +17.3%
2010 1.41 million t +4.5%
2011 1.25 million t -11.4%
2012 1.39 million t +12.0%
2013 1.19 million t -14.9%
2014 1.40 million t +17.9%
2015 1.93 million t +37.8%
2016 1.69 million t -12.2%
2017 1.75 million t +3.2%
2018 1.33 million t -23.9%
2019 1.53 million t +15.1%
2020 1.40 million t -8.6%
2021 1.81 million t +29.4%
2022 1.54 million t -14.8%
2023 1.81 million t +17.6%
2024 1.76 million t -2.8%

Portugal compared with similar countries

  • Portugal's 1.76 million t is above the median for high income countries, which is 28,454 t, 61.9× the median. (55 countries reporting)
  • Portugal's 1.76 million t is above the median for Europe & Central Asia, which is 115,681 t, 15.2× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 517,146 t 179,400 t 880,800 t 9
1970s 770,584 t 630,949 t 993,000 t 10
1980s 719,521 t 496,183 t 927,894 t 10
1990s 856,680 t 450,000 t 1.09 million t 10
2000s 1.06 million t 867,416 t 1.35 million t 10
2010s 1.49 million t 1.19 million t 1.93 million t 10
2020s 1.67 million t 1.40 million t 1.81 million t 5

Countries ranked near Portugal

  1. 11 Democratic People's Republic of Korea 66,533 t compare
  2. 11 Russian Federation 2.95 million t compare
  3. 12 Democratic Republic of the Congo 51,371 t compare
  4. 12 Uzbekistan 2.30 million t compare
  5. 13 Algeria 1.76 million t compare
  6. 13 Republic of Moldova 35,631 t compare
  7. 14 Melanesia 4,250 t compare
  8. 15 Morocco 1.69 million t compare
  9. 15 Polynesia 1,684 t compare
  10. 16 Timor-Leste 597.43 t compare
  11. 16 Ukraine 1.47 million t compare
  12. 17 Tunisia 1.43 million t compare
  13. 17 Micronesia 0.47 t compare

See the full ranking of 215 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is tomatoes — production in Portugal?
Tomatoes — production in Portugal was 1.76 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Portugal?
The highest recorded value was 1.93 million t in 2015.
What is the lowest tomatoes — production recorded in Portugal?
The lowest recorded value was 179,400 t in 1961.
How does Portugal rank for tomatoes — production?
Portugal ranks 14th out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in Portugal?
Over the last ten years it is up 25.9%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/portugal/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.