Tomatoes — Area harvested in Paraguay
Paraguay: Tomatoes — Area harvested was 1,575 ha in 2024. ▼ Falling
Tomatoes — Area harvested in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, tomatoes — area harvested in Paraguay stood at 1,575 ha.
That represents a change of up 3.6% on the previous year and up 18.4% over ten years.
Over the whole period, tomatoes — area harvested in Paraguay peaked at 3,000 ha in 1978 and was at its lowest, 1,029 ha, in 1991.
Paraguay ranks 92nd of 169 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Tomatoes — Area harvested in Paraguay, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,800 ha | — |
| 1962 | 1,900 ha | +5.6% |
| 1963 | 2,000 ha | +5.3% |
| 1964 | 2,000 ha | +0.0% |
| 1965 | 2,200 ha | +10.0% |
| 1966 | 2,100 ha | -4.5% |
| 1967 | 2,200 ha | +4.8% |
| 1968 | 2,300 ha | +4.5% |
| 1969 | 2,500 ha | +8.7% |
| 1970 | 2,500 ha | +0.0% |
| 1971 | 2,600 ha | +4.0% |
| 1972 | 2,400 ha | -7.7% |
| 1973 | 2,500 ha | +4.2% |
| 1974 | 2,600 ha | +4.0% |
| 1975 | 2,700 ha | +3.8% |
| 1976 | 2,800 ha | +3.7% |
| 1977 | 2,900 ha | +3.6% |
| 1978 | 3,000 ha | +3.4% |
| 1979 | 3,000 ha | +0.0% |
| 1980 | 2,500 ha | -16.7% |
| 1981 | 1,849 ha | -26.0% |
| 1982 | 2,100 ha | +13.6% |
| 1983 | 2,293 ha | +9.2% |
| 1984 | 1,600 ha | -30.2% |
| 1985 | 1,700 ha | +6.2% |
| 1986 | 1,800 ha | +5.9% |
| 1987 | 2,000 ha | +11.1% |
| 1988 | 2,000 ha | +0.0% |
| 1989 | 2,000 ha | +0.0% |
| 1990 | 1,300 ha | -35.0% |
| 1991 | 1,029 ha | -20.8% |
| 1992 | 1,045 ha | +1.6% |
| 1993 | 1,075 ha | +2.9% |
| 1994 | 1,081 ha | +0.6% |
| 1995 | 1,141 ha | +5.6% |
| 1996 | 1,156 ha | +1.3% |
| 1997 | 1,160 ha | +0.3% |
| 1998 | 1,650 ha | +42.2% |
| 1999 | 1,716 ha | +4.0% |
| 2000 | 1,803 ha | +5.1% |
| 2001 | 1,634 ha | -9.4% |
| 2002 | 1,699 ha | +4.0% |
| 2003 | 2,093 ha | +23.2% |
| 2004 | 2,268 ha | +8.4% |
| 2005 | 2,400 ha | +5.8% |
| 2006 | 2,620 ha | +9.2% |
| 2007 | 2,700 ha | +3.1% |
| 2008 | 1,206 ha | -55.3% |
| 2009 | 1,257 ha | +4.2% |
| 2010 | 1,730 ha | +37.6% |
| 2011 | 1,282 ha | -25.9% |
| 2012 | 1,328 ha | +3.6% |
| 2013 | 1,324 ha | -0.3% |
| 2014 | 1,330 ha | +0.5% |
| 2015 | 1,385 ha | +4.1% |
| 2016 | 1,388 ha | +0.2% |
| 2017 | 1,390 ha | +0.1% |
| 2018 | 1,300 ha | -6.5% |
| 2019 | 1,360 ha | +4.6% |
| 2020 | 1,365 ha | +0.4% |
| 2021 | 1,424 ha | +4.3% |
| 2022 | 1,571 ha | +10.3% |
| 2023 | 1,520 ha | -3.2% |
| 2024 | 1,575 ha | +3.6% |
Paraguay compared with similar countries
- Paraguay's 1,575 ha is below the median for upper middle income countries, which is 6,039 ha, 26% of the median. (47 countries reporting)
- Paraguay's 1,575 ha is above the median for Latin America & Caribbean, which is 603 ha, 2.6× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Area harvested in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | -55.3% | 2,700 ha | 1,206 ha |
| 1990 | -35.0% | 2,000 ha | 1,300 ha |
| 1998 | +42.2% | 1,160 ha | 1,650 ha |
| 1984 | -30.2% | 2,293 ha | 1,600 ha |
| 2010 | +37.6% | 1,257 ha | 1,730 ha |
| 1981 | -26.0% | 2,500 ha | 1,849 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,111 ha | 1,800 ha | 2,500 ha | 9 |
| 1970s | 2,700 ha | 2,400 ha | 3,000 ha | 10 |
| 1980s | 1,984 ha | 1,600 ha | 2,500 ha | 10 |
| 1990s | 1,235 ha | 1,029 ha | 1,716 ha | 10 |
| 2000s | 1,968 ha | 1,206 ha | 2,700 ha | 10 |
| 2010s | 1,382 ha | 1,282 ha | 1,730 ha | 10 |
| 2020s | 1,491 ha | 1,365 ha | 1,575 ha | 5 |
Countries ranked near Paraguay
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is tomatoes — area harvested in Paraguay?
- Tomatoes — area harvested in Paraguay was 1,575 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Paraguay?
- The highest recorded value was 3,000 ha in 1978.
- What is the lowest tomatoes — area harvested recorded in Paraguay?
- The lowest recorded value was 1,029 ha in 1991.
- How does Paraguay rank for tomatoes — area harvested?
- Paraguay ranks 92nd out of 169 countries with data for 2024.
- Is tomatoes — area harvested rising or falling in Paraguay?
- Over the last ten years it is up 18.4%. The long-run trend across the full record is falling.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.