Tomatoes — Area harvested in Hungary

Hungary: Tomatoes — Area harvested was 1,970 ha in 2024. ◆ Volatile

Latest (2024)
1,970 ha
Change on year
up 10.7%
World rank
90th
of 169 countries
All-time high
27,558 ha
in 1989
All-time low
1,280 ha
in 2012
Years of data
64
1961–2024

Tomatoes — Area harvested in Hungary, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Hungary recorded 1,970 ha for tomatoes — area harvested in 2024.

That represents a change of up 10.7% on the previous year and up 4.8% over ten years.

Over the whole period, tomatoes — area harvested in Hungary peaked at 27,558 ha in 1989 and was at its lowest, 1,280 ha, in 2012.

Hungary ranks 90th of 169 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Area harvested in Hungary, year by year

Annual values for Tomatoes — Area harvested in Hungary, 1961 to 2024.
Year ha Change
1961 21,463 ha —
1962 21,804 ha +1.6%
1963 25,320 ha +16.1%
1964 20,754 ha -18.0%
1965 19,247 ha -7.3%
1966 21,920 ha +13.9%
1967 23,115 ha +5.5%
1968 21,580 ha -6.6%
1969 22,386 ha +3.7%
1970 17,817 ha -20.4%
1971 16,150 ha -9.4%
1972 17,400 ha +7.7%
1973 18,380 ha +5.6%
1974 18,500 ha +0.7%
1975 17,400 ha -5.9%
1976 15,784 ha -9.3%
1977 17,951 ha +13.7%
1978 17,724 ha -1.3%
1979 18,841 ha +6.3%
1980 18,488 ha -1.9%
1981 14,594 ha -21.1%
1982 13,075 ha -10.4%
1983 12,051 ha -7.8%
1984 13,169 ha +9.3%
1985 12,611 ha -4.2%
1986 12,761 ha +1.2%
1987 26,190 ha +105.2%
1988 26,091 ha -0.4%
1989 27,558 ha +5.6%
1990 19,766 ha -28.3%
1991 20,591 ha +4.2%
1992 12,789 ha -37.9%
1993 13,810 ha +8.0%
1994 14,530 ha +5.2%
1995 16,868 ha +16.1%
1996 9,976 ha -40.9%
1997 13,710 ha +37.4%
1998 12,613 ha -8.0%
1999 10,611 ha -15.9%
2000 6,049 ha -43.0%
2001 6,316 ha +4.4%
2002 7,150 ha +13.2%
2003 6,585 ha -7.9%
2004 5,938 ha -9.8%
2005 3,564 ha -40.0%
2006 2,873 ha -19.4%
2007 2,600 ha -9.5%
2008 2,275 ha -12.5%
2009 2,343 ha +3.0%
2010 1,874 ha -20.0%
2011 1,975 ha +5.4%
2012 1,280 ha -35.2%
2013 1,740 ha +35.9%
2014 1,880 ha +8.0%
2015 2,263 ha +20.4%
2016 2,080 ha -8.1%
2017 2,191 ha +5.3%
2018 2,500 ha +14.1%
2019 2,410 ha -3.6%
2020 1,820 ha -24.5%
2021 1,940 ha +6.6%
2022 1,680 ha -13.4%
2023 1,780 ha +6.0%
2024 1,970 ha +10.7%

Hungary compared with similar countries

  • Hungary's 1,970 ha is above the median for high income countries, which is 336 ha, 5.9× the median. (55 countries reporting)
  • Hungary's 1,970 ha is below the median for Europe & Central Asia, which is 2,742 ha, 72% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Area harvested in Hungary changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1987 +105.2% 12,761 ha 26,190 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,954 ha 19,247 ha 25,320 ha 9
1970s 17,595 ha 15,784 ha 18,841 ha 10
1980s 17,659 ha 12,051 ha 27,558 ha 10
1990s 14,526 ha 9,976 ha 20,591 ha 10
2000s 4,569 ha 2,275 ha 7,150 ha 10
2010s 2,019 ha 1,280 ha 2,500 ha 10
2020s 1,838 ha 1,680 ha 1,970 ha 5

Countries ranked near Hungary

  1. 87 Bosnia and Herzegovina 2,742 ha compare
  2. 88 Zambia 2,675 ha compare
  3. 89 Sierra Leone 2,365 ha compare
  4. 91 Netherlands (Kingdom of the) 1,730 ha compare
  5. 92 Paraguay 1,575 ha compare
  6. 93 Nicaragua 1,478 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is tomatoes — area harvested in Hungary?
Tomatoes — area harvested in Hungary was 1,970 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Hungary?
The highest recorded value was 27,558 ha in 1989.
What is the lowest tomatoes — area harvested recorded in Hungary?
The lowest recorded value was 1,280 ha in 2012.
How does Hungary rank for tomatoes — area harvested?
Hungary ranks 90th out of 169 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Hungary?
Over the last ten years it is up 4.8%. The long-run trend across the full record is volatile.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

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Tomatoes — Area harvested in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-area-harvested/hungary/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.