Tea (including mate) — Fat supply quantity in European Union (27)
European Union (27): Tea (including mate) — Fat supply quantity was 97.11 t in 2023. ▼ Falling
Tea (including mate) — Fat supply quantity in European Union (27), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
European Union (27) recorded 97.11 t for tea (including mate) — fat supply quantity in 2023. That is the lowest value across all 14 years on record.
The figure is down 5.5% on the previous year and down 58.9% over ten years.
Over the whole period, tea (including mate) — fat supply quantity in European Union (27) peaked at 245.14 t in 2011 and was at its lowest, 97.11 t, in 2023.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 214.07 t | 187.07 t | 245.14 t | 10 |
| 2020s | 116.93 t | 97.11 t | 161.15 t | 4 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Bananas — Production 669,430 t (2024)
- Unmanufactured tobacco — Area harvested 41,140 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 95 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 21.26 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 223.89 million An (2024)
- Swine / pigs — Stocks 132.13 million An (2024)
- Unmanufactured tobacco — Production 100,090 t (2024)
- Bananas — Area harvested 21,250 ha (2024)
- Tomatoes — Production 16.90 million t (2024)
- Tomatoes — Yield 72,820 kg/ha (2024)
Frequently asked questions
- What is tea (including mate) — fat supply quantity in European Union (27)?
- Tea (including mate) — fat supply quantity in European Union (27) was 97.11 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea (including mate) — fat supply quantity recorded in European Union (27)?
- The highest recorded value was 245.14 t in 2011.
- What is the lowest tea (including mate) — fat supply quantity recorded in European Union (27)?
- The lowest recorded value was 97.11 t in 2023.
- How does European Union (27) rank for tea (including mate) — fat supply quantity?
- European Union (27) ranks 8th out of 10 groups with data for 2023.
- Is tea (including mate) — fat supply quantity rising or falling in European Union (27)?
- Over the last ten years it is down 58.9%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea (including mate) — Fat supply quantity (t). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.