Tangerines, mandarins, clementines β€” Production in Kuwait

Kuwait: Tangerines, mandarins, clementines β€” Production was 2 t in 1979. β—† Volatile

Latest (1979)
2 t
Change on year
down 80.0%
World rank
80th
of 101 countries
All-time high
16 t
in 1977
All-time low
0 t
in 1961
Years of data
19
1961–1979

Tangerines, mandarins, clementines β€” Production in Kuwait, 1961–1979

0510151961197019791961: 0 t1962: 0 t1963: 0 t1964: 0 t1965: 0 t1966: 0 t1967: 0 t1968: 0 t1969: 0 t1970: 0 t1971: 0 t1972: 1 t1973: 1 t1974: 1 t1975: 2 t1976: 2 t1977: 16 t1978: 10 t1979: 2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1979, tangerines, mandarins, clementines β€” production in Kuwait stood at 2 t.

That represents a change of down 80.0% on the previous year and up 100.0% over five years.

Over the whole period, tangerines, mandarins, clementines β€” production in Kuwait peaked at 16 t in 1977 and was at its lowest, 0 t, in 1961.

That places Kuwait 80th out of 101 countries with data for 1979, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 3.5 t 0 t 16 t 10

Countries ranked near Kuwait

  1. 77 French Polynesia 10.86 t compare
  2. 77 Polynesia 10.86 t compare
  3. 79 Djibouti 2.5 t
  4. 81 Austria 0 t
  5. 81 Bangladesh 0 t compare
  6. 81 Belgium 0 t
  7. 81 Bulgaria 0 t
  8. 81 Cook Islands 0 t compare
  9. 81 Czechia 0 t
  10. 81 Denmark 0 t
  11. 81 Estonia 0 t
  12. 81 Finland 0 t
  13. 81 Germany 0 t
  14. 81 Hungary 0 t
  15. 81 Ireland 0 t
  16. 81 Latvia 0 t
  17. 81 Lithuania 0 t
  18. 81 Luxembourg 0 t
  19. 81 Netherlands (Kingdom of the) 0 t
  20. 81 Poland 0 t
  21. 81 Romania 0 t
  22. 81 Slovakia 0 t
  23. 81 Slovenia 0 t
  24. 81 Sweden 0 t

See the full ranking of 133 places β†’

More agriculture & rural data for Kuwait

All data for Kuwait β†’

Frequently asked questions

What is tangerines, mandarins, clementines β€” production in Kuwait?
Tangerines, mandarins, clementines β€” production in Kuwait was 2 t in 1979, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines β€” production recorded in Kuwait?
The highest recorded value was 16 t in 1977.
What is the lowest tangerines, mandarins, clementines β€” production recorded in Kuwait?
The lowest recorded value was 0 t in 1961.
How does Kuwait rank for tangerines, mandarins, clementines β€” production?
Kuwait ranks 80th out of 101 countries with data for 1979.
Where does this Kuwait data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines β€” Production. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines β€” Production in Kuwait. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-production/kuwait/

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About this data

Indicator
Tangerines, mandarins, clementines β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,180 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.