Sugar Crops Primary — Yield in Latvia

Latvia: Sugar Crops Primary — Yield was 38,145 kg/ha in 2007. ▲ Rising

Latest (2007)
38,145 kg/ha
Change on year
up 2.2%
World rank
109th
of 152 countries
All-time high
39,138 kg/ha
in 2002
All-time low
18,653 kg/ha
in 1992
Years of data
16
1992–2007

Sugar Crops Primary — Yield in Latvia, 1992–2007

010.0k20.0k30.0k40.0k1992199920071992: 18.7k kg/ha1993: 24.6k kg/ha1994: 19.0k kg/ha1995: 26.3k kg/ha1996: 25.8k kg/ha1997: 35.6k kg/ha1998: 36.6k kg/ha1999: 29.1k kg/ha2000: 32.1k kg/ha2001: 34.8k kg/ha2002: 39.1k kg/ha2003: 37.0k kg/ha2004: 36.6k kg/ha2005: 38.5k kg/ha2006: 37.3k kg/ha2007: 38.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2007, sugar crops primary — yield in Latvia stood at 38,145 kg/ha.

That represents a change of up 2.2% on the previous year and up 7.3% over ten years.

Over the whole period, sugar crops primary — yield in Latvia peaked at 39,138 kg/ha in 2002 and was at its lowest, 18,653 kg/ha, in 1992.

That places Latvia 109th out of 152 countries with data for 2007, putting it in the middle of the range.

The long-run direction has been consistently rising across the 16 years of available data.

Sugar Crops Primary — Yield in Latvia, year by year

Annual values for Sugar Crops Primary — Yield in Latvia, 1992 to 2007.
Year kg/ha Change
1992 18,653 kg/ha —
1993 24,628 kg/ha +32.0%
1994 19,017 kg/ha -22.8%
1995 26,316 kg/ha +38.4%
1996 25,780 kg/ha -2.0%
1997 35,550 kg/ha +37.9%
1998 36,626 kg/ha +3.0%
1999 29,129 kg/ha -20.5%
2000 32,102 kg/ha +10.2%
2001 34,837 kg/ha +8.5%
2002 39,138 kg/ha +12.3%
2003 36,972 kg/ha -5.5%
2004 36,638 kg/ha -0.9%
2005 38,511 kg/ha +5.1%
2006 37,315 kg/ha -3.1%
2007 38,145 kg/ha +2.2%

Latvia compared with similar countries

  • Latvia's 38,145 kg/ha is below the median for high income countries, which is 60,128 kg/ha, 63% of the median. (42 countries reporting)
  • Latvia's 38,145 kg/ha is below the median for Europe & Central Asia, which is 50,731 kg/ha, 75% of the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 26,962 kg/ha 18,653 kg/ha 36,626 kg/ha 8
2000s 36,707 kg/ha 32,102 kg/ha 39,138 kg/ha 8

Countries ranked near Latvia

  1. 106 Djibouti 39,846 kg/ha compare
  2. 107 Angola 39,420 kg/ha compare
  3. 108 Romania 38,182 kg/ha compare
  4. 110 Fiji 38,057 kg/ha compare
  5. 111 Congo 37,235 kg/ha compare
  6. 112 Sri Lanka 36,990 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is sugar crops primary — yield in Latvia?
Sugar crops primary — yield in Latvia was 38,145 kg/ha in 2007, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Latvia?
The highest recorded value was 39,138 kg/ha in 2002.
What is the lowest sugar crops primary — yield recorded in Latvia?
The lowest recorded value was 18,653 kg/ha in 1992.
How does Latvia rank for sugar crops primary — yield?
Latvia ranks 109th out of 152 countries with data for 2007.
Is sugar crops primary — yield rising or falling in Latvia?
Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/latvia/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.