Angola vs Latvia: Sugar Crops Primary — Yield

Angola
39,420 kg/ha
in 2024
Latvia
38,145 kg/ha
in 2007
Angola rank
115th
Latvia rank
118th

Sugar Crops Primary — Yield over time

  • Angola
  • Latvia
20.0k30.0k40.0k50.0k60.0k196119922024

How they compare

Angola currently reports 39,420 kg/ha against 38,145 kg/ha in Latvia, a difference of 1,275 kg/ha.

The two have swapped places 4 times across 16 shared years of data; in 1992 it was Angola ahead.

Angola ranks 115th and Latvia ranks 118th of 164 countries.

Angola has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Angola Latvia Difference Ahead
1990s 35,551 kg/ha 26,962 kg/ha 8,589 kg/ha Angola
2000s 37,838 kg/ha 36,707 kg/ha 1,131 kg/ha Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Angola or Latvia?
Angola, at 39,420 kg/ha against 38,145 kg/ha in Latvia as of 2024.
What is the difference in sugar crops primary — yield between Angola and Latvia?
1,275 kg/ha, with Angola ahead.
How many years of comparable data are there for Angola and Latvia?
16 years are reported by both, from 1992 to 2007.
How do Angola and Latvia rank globally for sugar crops primary — yield?
Angola ranks 115th and Latvia ranks 118th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Latvia: Sugar Crops Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-yield/angola/latvia/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.