Sugar & Sweeteners — Production in United States of America
United States of America: Sugar & Sweeteners — Production was 24,978 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Production in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar & sweeteners — production in United States of America stood at 24,978 1000 t.
The figure is down 2.8% on the previous year and down 20.7% over ten years.
Over the whole period, sugar & sweeteners — production in United States of America peaked at 31,516 1000 t in 2013 and was at its lowest, 22,375 1000 t, in 2020.
United States of America ranks 10th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Production in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 30,849 1000 t | — |
| 2011 | 29,688 1000 t | -3.8% |
| 2012 | 31,339 1000 t | +5.6% |
| 2013 | 31,516 1000 t | +0.6% |
| 2014 | 22,921 1000 t | -27.3% |
| 2015 | 22,526 1000 t | -1.7% |
| 2016 | 24,264 1000 t | +7.7% |
| 2017 | 24,307 1000 t | +0.2% |
| 2018 | 24,417 1000 t | +0.5% |
| 2019 | 22,873 1000 t | -6.3% |
| 2020 | 22,375 1000 t | -2.2% |
| 2021 | 23,643 1000 t | +5.7% |
| 2022 | 25,702 1000 t | +8.7% |
| 2023 | 24,978 1000 t | -2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 26,470 1000 t | 22,526 1000 t | 31,516 1000 t | 10 |
| 2020s | 24,174 1000 t | 22,375 1000 t | 25,702 1000 t | 4 |
Countries ranked near United States of America
- 7 Bolivia (Plurinational State of) 1,418 1000 t compare
- 7 Pakistan 10,497 1000 t compare
- 8 Mexico 9,516 1000 t compare
- 9 France 6,648 1000 t compare
- 9 Venezuela (Bolivarian Republic of) 765 1000 t compare
- 10 Germany 5,793 1000 t compare
- 10 United Republic of Tanzania 727 1000 t compare
- 11 Melanesia 373 1000 t compare
- 11 Australia and New Zealand 5,433 1000 t compare
- 12 Lao People's Democratic Republic 366 1000 t compare
- 12 Australia 5,373 1000 t compare
- 13 Ukraine 4,265 1000 t compare
- 13 Democratic Republic of the Congo 115 1000 t compare
More agriculture & rural data for United States of America
- Raw hides and skins of goats or kids — Production, annual growth rate 7.27 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 2.81 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 1.97 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.3479 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -0.1958 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.5395 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -1.95 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 2.81 % change on previous year (2024)
Frequently asked questions
- What is sugar & sweeteners — production in United States of America?
- Sugar & sweeteners — production in United States of America was 24,978 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — production recorded in United States of America?
- The highest recorded value was 31,516 1000 t in 2013.
- What is the lowest sugar & sweeteners — production recorded in United States of America?
- The lowest recorded value was 22,375 1000 t in 2020.
- How does United States of America rank for sugar & sweeteners — production?
- United States of America ranks 10th out of 28 groups with data for 2023.
- Is sugar & sweeteners — production rising or falling in United States of America?
- Over the last ten years it is down 20.7%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Production. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.